The Cookie Curator, LLC

09/24/2026

The Autumn sugar cookie recipe that started it all. 🎃🍪

My Pumpkin Spice Roll-Out Sugar Cookies have real pumpkin purée, warm pumpkin pie spice + a little pumpkin butter for even more fall flavor.

Basically everything I want in a fall cookie. 🤎

Recipe: https://www.thecookiecurator.com/post/pumpkin-spice-roll-out-sugar-cookies-soft-fall-cookie-recipe-for-decorating

09/22/2026

For these piñata cookies, I’m using a #101 petal tip with the narrow end facing out. I gently move the tip back and forth as I pipe, overlapping each little ruffle to build that layered texture.

Before I start, I mark where each color should begin with tiny dots from an edible marker. That way every section stays nice and even as I work my way down the cookie.

The other secret? Icing consistency. I whip my royal icing until it’s light and fluffy so it pipes almost like buttercream but still holds those ruffles beautifully. 🙌🏼

Recipes: https://shopmy.us/collections/569229

09/20/2026

My Pumpkin Spice Latte Roll-Out Sugar Cookie recipe is officially out in the world and I need to know… have you made it yet?!

Bold coffee, real espresso + warm pumpkin pie spice, all in a roll-out cookie that holds its shape beautifully for decorating.

Basically your PSL order, but make it a cookie. 🤎

Recipe: https://www.thecookiecurator.com/post/pumpkin-spice-latte-roll-out-sugar-cookies

09/18/2026

Heat sealing one cookie? Easy.
Heat sealing 100+ cookies? Your setup matters.

This little table keeps my heat sealer exactly where I need it so I can just slide the bag through, seal and move on to the next one. Faster, cleaner and one less annoying step on packaging days. 🙌🏼

Table & Heat Sealer: https://shopmy.us/collections/2028739

Cellophane bags by Wilton Cake Decorating

*affiliate links

09/17/2026

Chocolate lovers, this one’s for you. 🍫🍪

My Chocolate Roll-Out Sugar Cookies are rich, chocolatey and still hold their shape beautifully for decorating.

No spread. Clean edges. SO good.

Comment CHOCOLATE and I’ll send you the recipe! 🤎

09/16/2026

Groceries delivered, ingredients measured, multiple triple batches mixed, rolled with my Eugene Dough Sheeters
Inc , chilled and the kitchen reset. 🙌🏼

Having a system is EVERYTHING on big production days.

Want my recipes + the complete system I use to make my roll-out sugar cookies from start to finish? My sugar cookie online course walks you through the entire process with step-by-step videos, my recipes, ebook guide + printables.

Online Course🤎: https://go.shopmy.us/p-29698676

Dough sheeter: https://eugenedoughsheeters.com/COOKIECURATOR
Includes an exclusive discount just for Cookie Curator followers.

Bowls: https://go.shopmy.us/p-47522539

*Affiliate links*

09/14/2026

FORE-give me for taking a quick pause from cookies…😉

Thank you TravisMathew Women’s for creating such an incredible event for women in golf.⛳️

We spent the morning at the Torrey Pines Golf Course range with drinks, snacks, a charm bar, clubs for everyone to use, putting, chipping + full swing instruction… PLUS a brand new MoveKnit dress shipped to us prior to the event to wear.🥰

Maranie ✨ worked with us on putting + chipping, and Jenny Liu , LPGA gave us individual feedback on our full swing. We even got an up-close look at the U.S. Open trophy. 🏆

As someone only four months into golf, I know how intimidating this sport can feel. Creating spaces where women can learn, connect and feel comfortable learning the game has been incredibly important to me, and I’m so grateful for brands, as well as, inclusive golf groups (I’m looking at you galsonpar and Yes She Golfs 👀) for making that happen.

Thanks again TravisMathew and Torrey Pines for such a great day at the range! 💚

09/12/2026

09/11/2026

You voted. Maple Brown Sugar won. 🍁🍪

The newest fall recipe is officially LIVE!

Buttery, rich, packed with maple flavor and just enough brown sugar for that warm caramelized goodness. And of course, it’s a roll-out cookie that holds its shape beautifully for decorating.

Basically fall in sugar cookie form. 🤎

Recipe: https://www.thecookiecurator.com/post/maple-brown-sugar-roll-out-sugar-cookies

09/08/2026

An edible printer doesn’t have to just be for logos or backgrounds. 👀

One of my favorite ways to use my Primera Technology, Inc. Eddie is to combine edible printing with traditional royal icing techniques. For this baby onesie, I printed the detailed design on one half, then matched the colors and hand-flooded the other half. The print adds detail I couldn’t easily recreate by hand, while the royal icing keeps it feeling like a decorated cookie.

It’s one more tool in my cookie decorating toolbox, and I LOVE the possibilities it gives me. 🍪

09/02/2026

Espresso martini, but make it a sugar cookie. ☕️🍸

Rich espresso flavor baked into a roll-out sugar cookie that holds its shape beautifully.

Basically happy hour at a bakery. 😂🍪

https://www.thecookiecurator.com/post/espresso-martini-roll-out-sugar-cookies-no-spread

09/01/2026

The fluffier the royal icing, the prettier the ruffles. 🎀

For this texture, I whip my royal icing longer than I would for traditional royal icing. That extra air gives it a light, fluffy, almost buttercream-like consistency that pipes beautifully but still dries firm enough to hold all those tiny details.

For the tutu, I’m using a 101/102 petal tip to build the ruffles layer by layer. And the corn syrup in my recipe helps give the finished icing a softer bite instead of that super hard crunch. 🤍

Yes, it’s royal icing. And yes, I’m a little obsessed with what you can make it do. 😂

RECIPE: https://shopmy.us/collections/569229

08/29/2026

Throwback to the time I made an entire lobster boil out of cookies. 🦞🍪

And when I say entire, I mean every single thing in this photo is a cookie. The lobster, claws, corn, lemon, clams… all cookies. 🤯

Still one of my favorite sets I’ve ever made, from one of my favorite classes I’ve ever taken with Dany Lind at CookieCon™ - Cookie Art Convention & Show - Cookie Decorating

Proof that sometimes cookies really can be anything. ❤️

08/28/2026

It’s still August, but I’ve emotionally moved on to Pumpkin Spice Season. 🎃😂

Pumpkin Spice Roll-Out Sugar Cookies made with real pumpkin, warm pumpkin pie spice + pumpkin butter. And yes, they still hold their shape beautifully for decorating. 🍂🍪

Comment PUMPKIN and I’ll send you the recipe! 🧡

08/26/2026

Summer, but make it cookies. 🍦🥨☀️

Holding onto the last little bits of summer before we officially enter fall cookie season. 🍂🤎

08/24/2026

Banana bread… but make it a roll-out sugar cookie. 🍌🍪

Made with real mashed banana, cinnamon, nutmeg + a little extra banana flavor, these have all the cozy flavor of banana bread in a dough you can actually cut and decorate.

Soft, spiced and SO good with vanilla royal icing. 🤍

Basically your favorite loaf got a cookie makeover.

https://www.thecookiecurator.com/post/banana-bread-roll-out-sugar-cookies