Trifecta Coffee Company

08/28/2026

08/19/2026

Contact us at 505-800-7081 x1 experience is preferred.

07/23/2026

So many new recipes coming out this week. As we are completely changing our menu top to bottom. Better ingredients, and more fresh items daily!

05/19/2026

🌸🍒 Spring on a plate 🍒🌸
This cherry cheesecake with a buttery streusel topping is everything a perfect spring day should be — sweet, bright, and impossible to resist. ✨☀️
Creamy cheesecake, juicy cherries, and that golden crumb topping? Absolute perfection. 💕

05/13/2026

Raspberry Ch*****ne Bon Bons 🍾💖

Hand tempered chocolate, bold colors, and a smooth raspberry ch*****ne filling finished with that perfect snap. Every shell is crafted by hand — tiny edible pieces of art. ✨

05/12/2026

Did you know voting for Best of the City is officially open?

In years past, we never really promoted ourselves for this accomplishment, but as the years go on, so does our crew — and they deserve to be celebrated. From roasting the beans that fuel your day, to crafting your favorite drinks, to the early mornings spent baking the treats you end up craving late at night, every single person here puts their heart into what they do.

If we’ve ever been a part of your daily routine, your catch-up spot, your study session, or your little sweet treat after a long day, we’d truly appreciate your support. If you have a moment, check out Albuquerque The Magazine and cast a vote for us. It would mean the world to our team ❤️

Vote here:
Best Of The City - Albuquerque The Magazine https://share.google/HUtQSGDlelC3sGvei

04/29/2026

Flaky, buttery layers stacked just right ✨
Cherry + cream cheese = a combo that never misses 🍒

Finished with a dusting of powdered sugar and paired with a perfectly poured latte… yeah, this one speaks for itself.

Let’s keep the sweets rolling all week long 😌

Latte art
Baker

04/28/2026

James has been with Trifecta for roughly nine months. He enjoys soccer, acting, and writing. His favorite place is Tokyo, and he is currently going to school. Where he'll be unemployed in his degree field aka computer science.

04/27/2026

If you’ve never had green chile + apple together, consider this your sign.

This Hatch green chile apple cheesecake bar is doing the absolute most—in the best way possible. A buttery graham base, ultra-creamy cheesecake, and a slow-cooked apple filling kissed with roasted Hatch green chile for that subtle, savory kick. And on top? A golden oatmeal streusel that brings the perfect crunch to every bite.