The Wisdom of Food

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The Wisdom of Food

Engaging and Inspiring Farm to Table Events

08/14/2026

Flashback Friday ⭐ This dinner, which took place in July of 2025, was such a wonderful evening, and a perfect example of what to expect from The Wisdom of Food events! Guests enjoyed an amazing dinner courtesy of Chef Reggie White of Black Lotus Cuisine, sipped sangria and sampled a few wines, and listened to Kigwana 'Kigg' Cherry discuss the topic of Music + Philanthropy.

September is right around the corner, and we have another spectacular experience for you! Join us at Scott Family Farm for our next Farm to Table Dinner on September 12 from 6-8.30 pm. Featuring four wines and a mocktail, music from Garden City Jazz, and a delicious seasonal meal courtesy of Chef Lashawndra Robinson, we will also hear from Dr. Priya Deshpande. In her talk about Supporting Your Body's Natural Healing — Creating the Conditions for Self-Repair Dr. Deshpande, a cancer survivor, will explore our role in removing obstacles and nourishing the body to allow healing to happen more effectively.

🎫 Available now: thewisdomoffood.com/events

08/12/2026

It's our August newsletter release!

We love bringing new experiences to your table. Our latest newsletter is out - check your inboxes for a look ahead to our next event, or tap the link in our bio to sign up!

www.thewisdomoffood.com

08/07/2026

Everyone is invited to join us September 12 at Scott Family Farm for our next farm to table event!

Dr. Priya Deshpande will explore our role in removing obstacles and nourishing the body to allow the healing to happen more effectively. And, she will share practical insights into how nutrition, lifestyle, and everyday choices can support long-term wellness.

More Info + Tickets: thewisdomoffood.com/events
Facebook Event Page: Supporting Your Body's Natural Healing — Creating the Conditions for Self-Repair

08/05/2026

Save the Date! Join us at the Scott Family Farm for our next farm to table dinner, Supporting Your Body's Natural Healing - Creating the Conditions for Self-Repair on September 12, at 6 p.m.

This special evening features a delicious seasonal 4-course meal prepared with farm-fresh ingredients by returning guest Chef Lashawndra Robinson. Discover the remarkable ways your body is designed to repair, restore, and thrive. Dr. Priya Deshpande, a cancer survivor specializing in Integrative & Culinary Medicine, will explore our role in removing obstacles and nourishing the body to allow the healing to happen more effectively. And, enjoy the uplifted sounds of The Martin Dixon Band adding to the magic of the night!

Whether you're passionate about healthy living, curious about holistic wellness, or simply looking for an unforgettable evening with great food and meaningful conversation, this event is for you.

Come gather around the table, connect with your community, and leave inspired to nurture your body from the inside out!
Buy Tickets Now: thewisdomoffood.com/events

07/28/2026

Our farm to table dinners center on life’s two most joyful and essential needs: nourishing food and genuine connection.

Tag someone you want to join you when we gather around the table again in September. More details at thewisdomoffood.com - sign up for our newsletter to stay in the loop!

07/23/2026

Throwback to our dinner at Better World Studios in Graniteville where we dove into the topic of creative expression by looking at the process.

September is right around the corner, and we have another spectacular experience for you! Join us at our next Farm to Table Dinner September 12 where we will discuss natural healing - listen to your body, it knows how to heal itself.

More info at thewisdomoffood.com

07/04/2026

We wish everyone a safe and fun Independence Day full of fellowship and great food!

06/19/2026

Are you looking for something unique to do this weekend? Join The Wisdom of Food farm to table dinner at Cork and Cap! The perfect Father's Day gift, or date night 🥰

Featuring a menu created by local Chef Jenn Kraus of Uprooted, Vegan Cuisine, artwork by Rhian Swain, and a discussion about the Science of Taste with Chuck Simpson of Augusta Locally Grown. The meal is from 6-8 p.m. and includes a signature cocktail, and four wine tastings.

The meal will also feature local ingredients from Windmill Farms, Two Lucky Dogs Farm, White Squirrel Kitchens and Oakwind Farm.

🌿 Learn more at thewisdomoffood.com
🌿 Purchase Your Tickets: https://tinyurl.com/2f7hzehp

06/18/2026

Upcoming Dinners - Save the Date!

June 20th - Cork and Cap
From Bite to Brain - What Makes Food Taste Good?
September 12 - Scott Family Farm
The Science of Self-Healing
October 24 - Westobou
Listening to your Inner Demons
November 15 - Cavalier’s Coffeehouse
Coffee, Wine and the Art of Slowing Down

Tickets are available here:
https://www.eventbookings.com/b/event/the-wisdom-of-food-farm-to-table-dinner-june-2026

Photos from past dinners with the Jessye Norman School of the Arts

06/17/2026

🌿 The Science of Taste at Cork and Cap 🌿

A unique farm-to-table dinner experience is coming to Augusta on Saturday, June 20.

The Wisdom of Food

Guests will enjoy a 6-course tasting menu by Chef Jenn Kraus of Uprooted, Vegan Cuisine, wine pairings by James Alford of Cork and Cap, and a guided look at flavor with Chuck Simpson of Augusta Locally Grown.

Local artist Rhian Swain will also be featured, and guests will receive a special keepsake inspired by her artwork.

📍 Cork and Cap
📅 Saturday, June 20

Event link/tickets in comments.

Fabulous menu attached✨️❗️

Address

146 Laurens St NW, Aiken, SC 29801-3846, United States
Aiken, SC
29801-3846

Website

http://Www.thewisdomoffood.com/

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