三峽金牛角始主--創立於1958年 福美軒餅舖的金牛角麵包，以黃金比例製作，在不同的以況下會有不同的吃法和感受，溫熱時香味撲鼻，外酥內軟，冷時吃，外皮會更酥，內部會更有層次感，冰的吃外皮會變脆，內部會有Q勁。
Address
新北市三峡區信義街25號
Xinbei
237
Opening Hours
| Tuesday | 08:00 - 17:30 |
| Wednesday | 08:00 - 17:30 |
| Thursday | 08:00 - 17:30 |
| Friday | 08:00 - 17:30 |
| Saturday | 08:00 - 17:30 |
| Sunday | 08:00 - 17:30 |
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