50%的食材、50%的廚藝
50%的傳統、50%的創新
50/50將法式料理一分為二又結合在一起，
以視覺、嗅覺、味覺、觸感、聽覺的五感美學創作出迷人的料理
透過菜餚讓人感受到有溫度的用餐體驗
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松山區富錦街448號1樓
Taipei
105
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