09/10/2025
We are truly grateful to the Michelin Guide Taiwan for once again honoring Taïrroir with three stars.
This recognition belongs to all of us—to our team, the GOODLINS Group, our partners and friends in the industry, every guest who has shared a meal with us, and to the land of Taiwan that continues to nourish and inspire our work.
In 2025, we celebrate a new chapter with the opening of Chaud Doux .doux .
It marks a journey from the world of fine dining into daily life, guided by a simple belief: to cook with warmth and to care with gentleness. Our hope is to bring comfort, joy, and companionship to the everyday table.
In 2026, Taïrroir will turn ten. A decade is not only a measure of time, but also a reflection of the trust, love, and support we have received. Looking ahead, through the vision of Maison Taïrroir, we will continue to explore new ways of sharing gastronomy, so that our team can shine freely, and the flavors and hospitality of Taiwan can travel even further.
To everyone who has been with us on this journey, thank you from the bottom of our hearts. We warmly invite you back to Taïrroir to celebrate the next chapter together.
謝謝《臺灣米其林指南》再次給予Taïrroir 三星肯定。
這份榮耀，屬於團隊、一路支持的嘉林集團、廠商夥伴與業內好友、每位走進餐廳的您，和這片滋養我們的土地。
2025 年，我們迎來里程碑—Chaud Doux 的誕生。 從 Fine Dining 舞台走進日常，
以「溫暖做菜、溫柔待人」的心意，
讓味道化為生活裡的溫度與陪伴。
2026 年，Taïrroir 將滿十歲。十年，是時間的積累，也是給予的承諾與信任。未來，我們將以 Maison Taïrroir 的視角，開展更多元的料理形式，讓團隊自在發光，也讓台灣的風味與人情，走得更遠。
謝謝一直在我們身邊的您，誠摯邀請再次走進Taïrroir ，與我們一同迎接下個全新篇章。
