20/03/2025
🍇Kyoho grapes, house made ricotta, grape-ginger jam, and toasted sourdough.
New Spring menu is coming soon, be sure to catch our fan favourite grape toast before it’s gone!
🍇巨峰葡萄吐司、瑞可塔乳酪、薑味巨峰葡萄果醬、酸裸麥麵包
四月即將換新菜單,請把握最後賞味期😋
🔗 https://reurl.cc/g638k7
🕧 Lunch 11:30-14:30 (Last Order 14:00);Dinner 18:00-21:30 (Last Order 21:00)
Closed every Tuesday.