28/08/2012
因為兒子不想繼承衣缽,我正式尋求接班人。凡有意在鐵板燒這個行業發展成長,須自備資金入股,我30多年的經驗將無私傳授,加上30多年老店加持,保證獲利。意者請直接洽詢老闆,詳情面議。
一間在地經營30多年的鐵板燒餐廳,老闆擅長無國界創意料理。
金華路三段92號
Tainan
700
| Tuesday | 11:30 - 14:30 |
| 17:00 - 21:30 | |
| Wednesday | 11:30 - 14:30 |
| 17:00 - 21:30 | |
| Thursday | 11:30 - 14:30 |
| 17:00 - 21:30 | |
| Friday | 11:30 - 14:30 |
| 17:00 - 21:30 | |
| Saturday | 11:30 - 14:30 |
| 17:00 - 21:30 | |
| Sunday | 11:30 - 14:30 |
| 17:00 - 21:30 |
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