25/08/2021
台中 JL Studio今年再度獲得「2021年臺北臺中米其林指南」二星肯定,是新加坡海外首間以「現代新加坡料理」摘星的餐廳,亦是台中唯一一間獲得米其林二星的餐廳。
於2017年2月在台中市成立的JL Studio,致力於開展現代新加坡料理的嶄新風貌,並廣泛運用台灣本地食材。主廚林恬耀(Chef Jimmy Lim)透過烹製的菜色為載體,來訴說展現其新加坡美食文化的傳承與精髓背景。從街頭小食到回憶童年時光的阿嬤拿手菜,都成為了林主廚Chef Jimmy創作靈感來源。
JL Studio主廚林恬耀(Chef Jimmy Lim)表示:「能再次獲得米其林指南二星的肯定,JL Studio全體團隊由衷感謝。我不斷提醒自己和團隊摘星得名只是一個過程,更重要的是秉持一直以來對自己的期許 —— 繼續在台灣這片土地上,以JL Studio作為平台,運用台灣食材創作出現代新加坡料理,透過讓味蕾驚喜亦感動的菜色,讓每次來用餐的客人有著獨一無二的風味體驗,感受充滿人情味、舒適且又有趣的用餐過程。」
「Selamat Datang,歡迎來到 JL Studio!」
JL Studio has been awarded Michelin 2 stars again by the 2021 edition of the MICHELIN Guide Taipei & Taichung.
JL Studio is the only restaurant which has received Michelin 2 stars in Taichung and also the first restaurant locating outside of Singapore that has been awarded stars by curating “Modern Singaporean Cuisine”.
JL Studio is founded by Chef Jimmy Lim Tyan Yaw in Taichung City. Since February 2017, we have devoted ourselves to innovating Singaporean cuisine and trying to elevate it to new heights, and meanwhile showcasing wonderful local produces Taiwan has to offer. Chef Jimmy sophisticatedly curates JL Studio as a platform to deliver the ideas of the cultures and essentials of Singaporean food. From the street food in Singapore’s hawker centers to a memory dish by his grandmother, and they are all the key sources of inspiration.
“Being on the list or getting Michelin star is just a scene on the journey,” said Chef Jimmy. “My team and I always keep our original intentions and expectations to this restaurant – continue to use JL Studio as the platform on the land of Taiwan to showcase the local produce to create Modern Singaporean cuisine and provide our guests with an extraordinary tasting experience and very enjoyable ambiance.”
“Selamat Datang, welcome to JL Studio!”
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