15/09/2026
明天開始,鍋燒麵的配菜,鵝白菜更換成青江菜囉😁
鍋燒裡用的鵝白菜,每逢大雨過後,品項一直覺得很不優,最近一直在思考替換的綠色蔬菜類,某天吃了家早餐店的鍋燒,發現有加青江菜,煮後顏色漂亮,吃起來脆口,這兩種葉菜類的售價也差不多,測試完沒問題就決定更換囉!
到時候看看大家回饋的反應再來調整😁
這裡沒有華麗的視覺感受,只有一碗樸實
楠梓區藍昌路431號
Kaohsiung
431
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