一和燒秉持日本匠人精神，每一道工序力求完美，堅持上選食材，呈現天然食物每日限量備料，以嫻熟刀法手工分切處理食材，搭配多年經驗燒烤手藝，並獨創秘制配料、醬汁及香料，讓顧客以銅板價格享受五星級料理。
Address
高雄市岡山區民有路7號
Kaohsiung
820
Opening Hours
| Saturday | 17:00 - 12:00 |
| Sunday | 17:00 - 22:00 |
Telephone
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