Arazzi

25/09/2026

Fresh, vibrant and full of flavour.

Our Lemon Pepper Salmon is grilled with a spicy citrus seasoning and complemented by a fresh Asian-inspired slaw of papaya and onion in sweet mirin.

Bright, beautifully balanced and made for your next lunch or dinner at Arazzi.

23/09/2026

Your table awaits you 🍷

From signature favourites to dishes made for sharing, gather around the table and experience dining at Arazzi.

22/09/2026

Peri Peri Chicken
Flame-grilled with a little fire.

Inspired by the flavours of Mozambique, our Peri Peri Chicken is flame-grilled and served in a rich, vibrant peri peri sauce.

Bold, comforting and packed with flavour.

21/09/2026

An expression of Trinidad & Tobago, through the lens of Arazzi.
For Trinidad & Tobago Restaurant Week, we invite you to experience a menu inspired by the flavours, ingredients and culinary traditions of home - reimagined with the creativity and character of Arazzi.

Oxtail, callaloo, choka, tamarind, cassava, sorrel and cocoa tea find their place across a multi-course experience that feels both familiar and unexpected.

The evening begins with a Chef’s Amuse-Bouche and specially crafted Welcome Cocktail, followed by your selection of appetizer, main and side, before a trio of desserts brings the experience to a memorable close.

Alongside the menu, our Restaurant Week Cocktail Collection celebrates the spirit of the islands through sorrel, pineapple, chadon beni, coconut and local fruit.
A celebration of where we come from, presented the Arazzi way.

We look forward to welcoming you for Trinidad & Tobago Restaurant Week. Reservations are required.

📞 1(868) 746-1084.

T&T Restaurant Week

21/09/2026

Some evenings call for a little indulgence. Thoughtfully selected wines await at Arazzi.

🍷 New wine list available

21/09/2026

Gather, graze and savour. Our shareable selections are designed for lingering lunches, afternoon cocktails and evenings well spent.

15/09/2026

Your birthday deserves a celebration made for the occasion. 🥂✨
Introducing The Arazzi Birthday Experience, celebrate over great food, drinks and an atmosphere made for memorable moments.

Book your birthday with us and enjoy a complimentary mini bottle of Prosecco for the birthday guest, with additional options available to personalise your celebration - from fixed menus and beautifully dressed tables to personalised printed menus. Celebration cakes can also be arranged upon request.

Whether it’s an intimate birthday dinner or a lively evening with your favourite people, we’ll help you create an experience that feels special from the moment you arrive.

Birthday offer is valid within 3 days before or after your birthday, with valid photo ID required for verification.

Contact 746-1084 for reservations or for groups over 10 persons email [email protected] to reserve your celebration or enquire about our birthday options.

For those who desire celebrating in style. Are you ready to celebrate the Arazzi way?

15/09/2026

13/09/2026

The Art of Brunch
Continues every Sunday at Arazzi.

250 per person, before taxes and SC
306.25 after taxes and SC

Indulge in the abundance of or rotating menu every Sunday.

Designed with family dining in mind, kids under 5 eat free, kids 6-10 are half price.

Stations include:

Local Station
Bread Station
Entree Station
Live Omlette
Live Pasta
Live Carving
Dessert Bar

05/09/2026

The Art of Brunch
Continues every Sunday at Arazzi.

250 per person before taxes and SC
306.25 after taxes and SC

Indulge in the abundance of or rotating menu every Sunday.

Designed with family dining in mind, kids under 5 eat free, kids 6-10 are half price.

Stations include:

Local Station
Bread Station
Entree Station
Live Omlette
Live Pasta
Live Carving
Dessert Bar