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จันทร์ 12:00 - 22:00 อังคาร 12:00 - 22:00 พุธ 12:00 - 22:00 พฤหัสบดี 12:00 - 22:00 ศุกร์ 12:00 - 22:00 เสาร์ 12:00 - 22:00 อาทิตย์ 12:00 - 22:00

Jaras Restaurant

Name: Jaras Restaurant
Address: Moo 3 kamala beach Phuket City, Thalang, 83150, TH
Telephone: +6676629998
Price range: $

ข้อมูลการติดต่อ, แผนที่และเส้นทาง,แบบฟอร์มการติดต่อ,เวลาเปิดและปิด, การบริการ,การให้คะแนนความพอใจในการบริการ,รูปภาพทั้งหมด,วิดีโอทั้งหมดและข่าวสารจาก Jaras Restaurant, ร้านอาหารไทย, Moo 3 kamala beach Phuket City, Thalang.

Habitat conscious | Ecologically pure | Southern Thai

Jaras is an award-winning contemporary Thai destination restaurant celebrating locally and sustainably sourced products set in a natural cocoon inspired by the Kamala pine tree forest.

19/07/2026

As the evening unfolds, every moment at Jaras moves in quiet harmony.

From the warm welcome at the door to the precision behind every plate, each of our teams shares the same purpose—to create a dining experience that feels genuine, thoughtful, and effortlessly memorable. With heartfelt hospitality and a passion for Southern Thai cuisine, every gesture, every course, and every interaction comes together in a rhythm that defines a night at Jaras.

16/07/2026

From the forests of Southern Thailand comes an expression of local flavour.

Our Wild Boar is gently slow-braised in aromatic Southern Gorlae curry before being finished over white samet wood charcoal, imparting a delicate smokiness that enhances its rich character. Paired with kale leaves and vibrant pickles crafted from vegetable trimmings, the dish reflects our thoughtful approach to flavour, craftsmanship, and sustainability.

A small bite that tells a larger story—of regional heritage, mindful cooking, and the beauty of using every ingredient with intention.

09/07/2026

Sundays are best enjoyed slowly, with good company and exceptional flavours by the sea.

Join us at Jaras for Sunday Sharing, a leisurely Thai brunch featuring our curated Sustainable Sharing Menu, where Southern Thai flavours are reimagined through Jaras' contemporary culinary philosophy. Complement your dining experience with two hours of free-flow beverages as you savour an unhurried afternoon overlooking Kamala Beach.

05/07/2026

Inspired by a Phuket classic, reimagined through the lens of Jaras.

Our grilled fish with Tao Eiw Sauce pays tribute to the island's local favourite, where seasonal fish is charcoal-grilled to bring out its natural sweetness and paired with the rich, savoury depth of traditional Phuket Tao Eiw sauce. Thoughtfully layered with Pak Gard Nok Kao (Emilia sonchifolia), bell pepper purée, crispy fish scales, and garlic, each element adds texture and balance while celebrating the abundance of local ingredients.

29/06/2026

"Every dish should tell the story of where it comes from." — Chef Nui

A quiet moment of focus in the Jaras kitchen, where local ingredients, Southern traditions, and thoughtful craftsmanship come together on every plate.

25/06/2026

Often overlooked, Peperomia pellucida — locally known as Pak Kra Sang — is an invasive species ingredient with a remarkably crisp, clean, and refreshing character.

Nurtured by local farmers in Phatthalung and now also growing in our botanical garden in front of Jaras, its tender leaves gently grace our Miang Scallop dish, adding a subtle purity that connects nature, and locality in every bite.

At Jaras, we continue to rediscover the beauty of underappreciated ingredients through Southern Thai cuisine.

22/06/2026

Tucked among towering pine trees, Jaras offers an intimate setting where thoughtful design, warm lighting, and refined cuisine come together.

As the sun sets and the restaurant glows softly into the night, every table becomes a place for meaningful conversations and memorable dining experiences.

16/06/2026

A refreshing reinterpretation of the traditional Lon Poo — chilled Andaman blue crab layered with creamy coconut, local sea urchin mousse, natto from Mae Jam, and invasive shoots from Songkhla.

Bright, delicate, and full of contrast, this dish reflects the richness of Thailand’s biodiversity through the Jaras perspective.

15/06/2026

Nhang G*i Thod.

A bite with bold character. Crispy chicken skin, finished with a vibrant sauce that brings brightness, richness, and layers of Southern flavour in every bite.

Simple in appearance, unforgettable on the palate — a signature expression from the Jaras kitchen.

10/06/2026

A moment from the pass.

Chef Nui plating the final touches, while the kitchen moves in rhythm behind him — a glimpse into the energy, precision, and teamwork of Jaras’ open kitchen.

Every dish begins long before it reaches the table.

ที่อยู่

Moo 3 Kamala Beach Phuket City
Thalang
83150

เวลาทำการ

จันทร์	12:00 - 22:00
อังคาร	12:00 - 22:00
พุธ	12:00 - 22:00
พฤหัสบดี	12:00 - 22:00
ศุกร์	12:00 - 22:00
เสาร์	12:00 - 22:00
อาทิตย์	12:00 - 22:00