27/10/2026
Wait… It’s not Matcha? 🍵✨
At first glance, it looks just like a bowl of creamy Japanese matcha—but this is actually Dian Cha (点茶), an ancient Song Dynasty tea art form. The tea is whisked to create a rich, creamy froth that was historically used as a canvas for tea art!
Ever wondered how this ancient Chinese imperial tradition connects to the matcha we know and love today? Come find out and try this ancestor of Matcha together with us in our
upcoming hands-on workshop.
💭 We’re going to journey through BOTH sides of tea cultures — Chinese and Japanese powered tea — in ONE day!
• Dian Cha vs Matcha — What’s the difference between two whisked teas?
• The powdered tea timeline — How did matcha travel from China to Japan?
• Whisk your own Dian Cha and Matcha — It’s time to create your own tea art!
I Can't Believe It's Not Matcha! Dian Cha and Matcha Hands-on Workshop with Tea With Qi
📅Sunday, November 8
⏰10:00 – 12:30
📍Clowder Learning Tea Room (600m from On Nut BTS)
📩 DM us to reserve your spot!
💬 All of our sessions will be bilingual Thai - English
🤫 Private / Out-of-schedule / Special Sessions—just DM us!
📍 Clowder Learning Tea Room, 600m from On Nut BTS