20/08/2026
At The Service, we carefully select the provenance of our beef and pay close attention to every step of its journey — from source to preparation. Meet some of the highlighted cuts we proudly serve.
🥩 Mayura Wagyu A4, Australia
F1 Japanese Black, fed a chocolate and confectionery diet for 500 days
Wagyu Branded Beef Competition Grand Champion
🥩 Stockyard Gold, Australia
Black Angus, grain-fed for 200 days
🥩 Harris Ranch USDA Prime, USA
American Angus, free-range, grass-fed and grain-finished
Immerse yourself in the art of exceptional beef — where craftsmanship and flavour come together.