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CRU Kitchen & Bar

Name: CRU Kitchen & Bar
Address: 328/3 Moo 2, Ban Ao Nang, 81180, TH
Telephone: +6675695152
Price range: ££
Rating: 4.8

CRU - Contemporary, Relaxed, Unique. Modern western restaurant in Ao Nang, Krabi CRU - Contemporary, Relaxed, Unique! Our new modern western restaurant.
(714)

Menu highlights are Tapas - sharing plates with boost of flavor, Neapolitan style pizzas, fresh housemade pasta, premium Australian beef from the grill and mouthwatering desserts made daily.🍽️
Signature cocktails and extensive list of wines by the glass is served from bar located in the middle of restaurant. Evenings are lifted with live music performances.✨

13/06/2026

Atmosphere is everything✨ Experience the stunning design and unmatched dining vibes at CRU Krabi.
Whether it’s an intimate dinner or a lively weekend gathering, we’ve set the perfect table for you.

🔗 Book the best spot in the house: www.crukrabi.com
🍴Spontaneous plans? Walk-ins are always welcome!
🕒 Updated Hours:
• Sun – Thu: 1 PM - 11 PM
• Fri – Sat: 1 PM - Midnight
Elevate your evening with us tonight🥂

09/06/2026

UPDATED HOURS • Starting from 10 June onwards
We’re adjusting our operating hours. Kindly note for our new Business Hours and the last order times below:👇🏻
🕚 Sun - Thu: 1:00 - 11:00 PM
Last Order (F&B) 10:45 PM

🕛 Fri - Sat: 1:00 PM - 12:00 AM
Last Order: Food 10:45 PM / Beverage 11:45 PM

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Come by and enjoy your favorite with us. See you soon 🥂✨

03/06/2026

Pornstar Spritz — prosecco, vanilla and passion fruit liqueur 🧡 Enjoy with our Spritz Selection Menu, crafted to perfection and match your mood!

30/05/2026

Feast your eyes on our Grilled Tiger Prawns dressed in melted garlic butter and served with charred lemon. A timeless favorite from our regular menu that never disappoints 🦐

🔗 Reserve your best spot: www.crukrabi.com

26/05/2026

Join our Burger & Cold One Deal - May 28 all day 🍔 🍺

25/05/2026

The Complete Journey: From the Finnish Forest to the Table🌲✨
A look back at the exclusive 4-course menu crafted by Chefs Timo and Mikko for CRU Nordic Wild. Every plate was a celebration of pure Nordic roots and wild ingredients:

• Amuse-Bouche: Deer Tartare, Celeriac, Black Garlic, Arctic Blue Botanicals
• Starter: Smoked Vendace & Jerusalem Artichoke (prepared 3 ways) with vendace roe vinaigrette
• Main: Pike Perch à la Marshal Mannerheim with Finnish forest mushrooms, shrimps, and fresh horseradish
• Dessert: Fazer milk chocolate, marinated wild blueberries, and sweet malted bread crumble

Pure, wild, and unforgettable flavors.
Stay updated for upcoming events, seasonal menus or special items:
🔗 www.crukrabi.com

24/05/2026

Pure Nordic magic! 🇫🇮🍽️
From wild deer and smoked lakeshore fish to forest mushrooms and nostalgic chocolate. Thank you for making our CRU Nordic Wild event with Chefs Timo and Mikko such a phenomenal success.
Here’s a glimpse of the journey 👀

23/05/2026

The stage is set for Day 2🌲✨
Where urban loft meets the wild North. Every detail is ready to welcome tonight’s guests for the final night of CRU Nordic Wild with Chefs Timo and Mikko 🇫🇮
Let the journey from forest to table begin!

22/05/2026

Behind the line: Pike Perch à la Marshal Mannerheim🐟
Chefs prepping tonight’s main course for CRU Nordic Wild. Perfectly seared white fish, Finnish forest mushrooms, and fresh horseradish.
Pure Nordic flavors on the fire🔥

21/05/2026

Chef Timo is in the house! 🧑‍🍳🔥
The kitchen is prepped, the Nordic ingredients have arrived, and Chef Timo is officially ready for CRU Nordic Wild! Together with Chef Mikko, they are putting the final touches on tomorrow’s “Forest to Table” menu.
The countdown is officially on. Are you on the guest list yet?
📅 Tomorrow & Saturday (May 22–23) | 6:00 PM

ที่อยู่

328/3 Moo 2
Ban Ao Nang
81180

เวลาทำการ

จันทร์	13:00 - 23:00
อังคาร	13:00 - 23:00
พุธ	13:00 - 23:00
พฤหัสบดี	13:00 - 23:00
ศุกร์	13:00 - 00:00
เสาร์	13:00 - 00:00
อาทิตย์	13:00 - 23:00