เปิดทำการกี่โมง?

อังคาร 18:00 - 22:30 พุธ 18:00 - 22:30 พฤหัสบดี 18:00 - 22:30 ศุกร์ 12:00 - 15:00 18:00 - 22:30 เสาร์ 12:00 - 15:00 18:00 - 22:30

PRU Restaurant

Name: PRU Restaurant
Address: 60/1 Moo 6, Srisoonthorn Road, Cherngtalay, Thalang, Phuket, Amphoe Thalang, 83110, TH
Telephone: +6676683344
Price range: ££££
Rating: 4.9

A community-to-fork gastronomy experience at Phuket's first and only MICHELIN Starred restaurant Our kitchen is your dining table.
(276)

PRU introduces an exclusive community-to-fork culinary experience with a candid exchange between chefs and guests, celebrating exceptional locally sourced ingredients and communities at large around Thailand.

20/07/2026

Behind every plate at PRU is a team guided by purpose and a shared respect for Thai terroir.

Led by Chef Jimmy Ophorst, the team brings PRU’s philosophy to life through every detail, every plate, and every service.

◇ Reserve your experience today: https://bit.ly/prusofaor

An Invitation to PRU's 10th Anniversary.
Sign up for reservation announcements and priority access to limited-seat experiences.
https://www.prurestaurant.com/pru-10th-anniversary/

16/07/2026

Taptimsiam Pomelo from Nakhon Si Thammarat

A Southern Thai ingredient with a bright, juicy character, Taptimsiam pomelo brings refreshing acidity and a delicate sharpness to PRU’s expression of Thai terroir.

Lunch | Friday - Saturday from 12:00 - 15:00
Dinner | Tuesday - Saturday from 18:00 - 22:30

◇ Reserve your experience today: https://bit.ly/prusofaor

An Invitation to PRU's 10th Anniversary.
Sign up for reservation announcements and priority access to limited-seat experiences.
https://www.prurestaurant.com/pru-10th-anniversary/

14/07/2026

Something remarkable is taking shape.

Ten Years. One Farm.
One Philosophy.
PRU Celebrates a Decade.

A one-of-a-kind, week-long culinary journey marking PRU’s 10th anniversary—a series of exceptional experiences honouring a decade of stories, creativity and purpose, while offering a first glimpse of what comes next.

Be among the first to experience this extraordinary chapter.
www.prurestaurant.com/pru-10th-anniversary/

13/07/2026

Leisurely Weekend Lunch Experience at PRU

A MICHELIN-starred 5-course Carte Blanche lunch crafted for unhurried Fridays and Saturdays, guided by seasonality, rare Thai ingredients, and PRU’s community-to-fork philosophy.

◇ Lunch Experience
THB 4,000++ per person
Friday & Saturday | 12:00 – 15:00 hrs.

◇ Reserve your experience today: https://bit.ly/prusofaor

An Invitation to PRU's 10th Anniversary.
Sign up for reservation announcements and priority access to limited-seat experiences.
https://www.prurestaurant.com/pru-10th-anniversary/

09/07/2026

The King of Fruits.

Phuangmanee and Kanyao durians from Chantaburi are transformed into a smoked, caramelized mousse, paired with Hua Hin caviar and grape seaweed.

A signature PRU creation, and a lasting expression of Thailand’s seasonal abundance.

Lunch | Friday - Saturday from 12:00 - 15:00
Dinner | Tuesday - Saturday from 18:00 - 22:30

◇ Reserve your experience today: https://bit.ly/prusofaor

An Invitation to PRU's 10th Anniversary.
Sign up for reservation announcements and priority access to limited-seat experiences.
https://www.prurestaurant.com/pru-10th-anniversary/

06/07/2026

Be among the first to experience PRU’s 10th Anniversary.

This November, Phuket’s first and only One MICHELIN Star and MICHELIN Green Star restaurant marks ten years with limited-seat dining experiences, chef collaborations, and a special farm gathering.

Register now for priority access to reservation announcements: https://www.prurestaurant.com/pru-10th-anniversary/

Contact us:
📞 +66 (0) 76 683 344
✉️ [email protected]
🌐 www.prurestaurant.com

02/07/2026

River Prawn & Green Tamarind

A refined expression of river prawn from Surat Thani, where green tamarind, mango, and mint bring a vivid taste of Thailand’s coastal character.

Experience this seasonal creation at PRU.

Lunch | Friday - Saturday from 12:00 - 15:00
Dinner | Tuesday - Saturday from 18:00 - 22:30

◇ Reserve your experience today: https://bit.ly/prusofaor

An Invitation to PRU's 10th Anniversary.
Sign up for reservation announcements and priority access to limited-seat experiences.
https://www.prurestaurant.com/pru-10th-anniversary/

26/06/2026

Wild Almond from Yasothon.

Known in Thai as Krabok, or Mak Bok in Northeastern Thailand, this local ingredient brings delicate nuttiness and depth to our Jack Fruit & Wild Almond dessert, appearing as sponge cake and in a frozen parfait with cauliflower.

Lunch | Friday - Saturday from 12:00 - 15:00
Dinner | Tuesday - Saturday from 18:00 - 22:30

◇ Reserve your experience today: https://bit.ly/prusofaor

Stay tuned for more special experiences.
Subscribe to our e-newsletter for the latest updates.
www.prurestaurant.com

24/06/2026

PRU is honoured to receive the Wine Spectator Award of Excellence 2026.

This recognition celebrates the depth and character of PRU’s wine programme, bringing together rare vintages, sustainable selections, and producers of distinctive character from around the world.

Led by Sommelier Michael Sänftner, each pairing is thoughtfully crafted to complement Chef Jimmy Ophorst’s Michelin-starred and Green Star cuisine.

Read more: https://www.winespectator.com/restaurants/7628/pru

18/06/2026

Jack Fruit & Wild Almond.

Jack fruit from Nakhon Si Thammarat meets wild almond from Yasothon in a frozen parfait with cauliflower, caramelized jack fruit sorbet, kaffir lime leaf vinaigrette, and crispy ant eggs.

A refined dessert that reveals the unexpected depth of Thailand’s seasonal ingredients.

Lunch | Friday - Saturday from 12:00 - 15:00
Dinner | Tuesday - Saturday from 18:00 - 22:30

◇ Reserve your experience today: https://bit.ly/prusofaor

Stay tuned for more special experiences.
Subscribe to our e-newsletter for the latest updates.
www.prurestaurant.com

ที่อยู่

60/1 Moo 6, Srisoonthorn Road, Cherngtalay, Thalang, Phuket
Amphoe Thalang
83110

เวลาทำการ

อังคาร	18:00 - 22:30
พุธ	18:00 - 22:30
พฤหัสบดี	18:00 - 22:30
ศุกร์	12:00 - 15:00
	18:00 - 22:30
เสาร์	12:00 - 15:00
	18:00 - 22:30