23/01/2022
It's really hard to let go. To let go of this baby that we loved so much. It hasnโt been easy running an F&B business and we are sad to say we will be closing the business by the end of Feb 2022.
We always chose the best ingredients for our products and put in our 101% to churn all the gelato even if it meant a working 20-hour shifts. This is something we are really proud to say. We loved our job, we loved making gelato, we loved making new friends, but reality hit that we would not be able to sustain the business.
We thank each and everyone of you who supported us so far.
We had been contemplating this for really long and making the decision to close was a hard one. However, if you do know of anyone who is interested in taking over the business, please drop us a message.
Again, we wish to thank all our valuable customers for your support over the years.
Thank you.
