Mag's Wine Kitchen

Mag's Wine Kitchen WAFU CUISINE, WINE & SAKE BAR
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๐€ ๐œ๐จ๐ฆ๐Ÿ๐จ๐ซ๐ญ๐ข๐ง๐  ๐๐ข๐ฌ๐ก, ๐ซ๐ž๐ข๐ฆ๐š๐ ๐ข๐ง๐ž๐ ๐ญ๐ก๐ž ๐Œ๐š๐ โ€™๐ฌ ๐ฐ๐š๐ฒ.Our ๐‘ท๐’†๐’‚๐’“๐’ ๐‘ฎ๐’“๐’๐’–๐’‘๐’†๐’“ โ€œ๐‘ป๐’๐’๐’Œ๐’๐’•๐’”๐’–" is layered with XO and fish maw, bringing toget...
16/07/2026

๐€ ๐œ๐จ๐ฆ๐Ÿ๐จ๐ซ๐ญ๐ข๐ง๐  ๐๐ข๐ฌ๐ก, ๐ซ๐ž๐ข๐ฆ๐š๐ ๐ข๐ง๐ž๐ ๐ญ๐ก๐ž ๐Œ๐š๐ โ€™๐ฌ ๐ฐ๐š๐ฒ.

Our ๐‘ท๐’†๐’‚๐’“๐’ ๐‘ฎ๐’“๐’๐’–๐’‘๐’†๐’“ โ€œ๐‘ป๐’๐’๐’Œ๐’๐’•๐’”๐’–" is layered with XO and fish maw, bringing together delicate seafood, rich savoury notes, and a broth made for slow, thoughtful enjoyment.

Warm, textured, and quietly bold.

Would you start with this, or save it for the main moment?

DM us or WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ• to reserve.
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐Ÿ“82 Neil Road, Singapore 088843

๐€ ๐ช๐ฎ๐ข๐ž๐ญ๐ฅ๐ฒ ๐ข๐ง๐๐ฎ๐ฅ๐ ๐ž๐ง๐ญ ๐ฉ๐ฅ๐š๐ญ๐ž ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ.Our ๐‘ป๐’“๐’–๐’‡๐’‡๐’๐’†๐’… ๐‘ผ๐’๐’Š ๐‘ช๐’‚๐’‘๐’†๐’๐’๐’Š๐’๐’Š layers delicate pasta with uni and truffle for a dish that...
14/07/2026

๐€ ๐ช๐ฎ๐ข๐ž๐ญ๐ฅ๐ฒ ๐ข๐ง๐๐ฎ๐ฅ๐ ๐ž๐ง๐ญ ๐ฉ๐ฅ๐š๐ญ๐ž ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ.

Our ๐‘ป๐’“๐’–๐’‡๐’‡๐’๐’†๐’… ๐‘ผ๐’๐’Š ๐‘ช๐’‚๐’‘๐’†๐’๐’๐’Š๐’๐’Š layers delicate pasta with uni and truffle for a dish that is rich, briny, aromatic, and beautifully balanced.

A thoughtful choice for those who like their pasta with depth and elegance.

Who would you share this with?

DM us or WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ• to reserve.
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐Ÿ“82 Neil Road, Singapore 088843

๐’๐ญ๐š๐ซ๐ญ ๐ญ๐ก๐ž ๐ญ๐š๐›๐ฅ๐ž ๐ฐ๐ข๐ญ๐ก ๐ฌ๐จ๐ฆ๐ž๐ญ๐ก๐ข๐ง๐  ๐›๐จ๐ฅ๐.Our ๐‘ฉ๐’†๐’†๐’‡ ๐‘ป๐’‚๐’“๐’•๐’‚๐’“๐’† โ€œ๐’€๐’–๐’Œ๐’‰๐’๐’†โ€ is Magโ€™s take on a classic tartare โ€” fresh, savoury, and l...
12/07/2026

๐’๐ญ๐š๐ซ๐ญ ๐ญ๐ก๐ž ๐ญ๐š๐›๐ฅ๐ž ๐ฐ๐ข๐ญ๐ก ๐ฌ๐จ๐ฆ๐ž๐ญ๐ก๐ข๐ง๐  ๐›๐จ๐ฅ๐.

Our ๐‘ฉ๐’†๐’†๐’‡ ๐‘ป๐’‚๐’“๐’•๐’‚๐’“๐’† โ€œ๐’€๐’–๐’Œ๐’‰๐’๐’†โ€ is Magโ€™s take on a classic tartare โ€” fresh, savoury, and layered with texture from crisp toast and a rich egg yolk finish.

A thoughtful first bite for those who like their starters with a little more edge.

Ready to give it a try?

DM us or WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ• to reserve.
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐’๐ญ๐š๐ซ๐ญ ๐ฒ๐จ๐ฎ๐ซ ๐ฆ๐ž๐š๐ฅ ๐ฐ๐ข๐ญ๐ก ๐ฌ๐จ๐ฆ๐ž๐ญ๐ก๐ข๐ง๐  ๐ฆ๐ž๐ฆ๐จ๐ซ๐š๐›๐ฅ๐ž.๐ŸซฃOur ๐‘ฉ๐’†๐’†๐’‡ ๐‘บ๐’‰๐’Š๐’ ๐‘บ๐’‰๐’‚๐’๐’Œ ๐‘บ๐’•๐’†๐’˜ is part of Magโ€™s Express Set Lunch โ€” tender, comfort...
11/07/2026

๐’๐ญ๐š๐ซ๐ญ ๐ฒ๐จ๐ฎ๐ซ ๐ฆ๐ž๐š๐ฅ ๐ฐ๐ข๐ญ๐ก ๐ฌ๐จ๐ฆ๐ž๐ญ๐ก๐ข๐ง๐  ๐ฆ๐ž๐ฆ๐จ๐ซ๐š๐›๐ฅ๐ž.๐Ÿซฃ

Our ๐‘ฉ๐’†๐’†๐’‡ ๐‘บ๐’‰๐’Š๐’ ๐‘บ๐’‰๐’‚๐’๐’Œ ๐‘บ๐’•๐’†๐’˜ is part of Magโ€™s Express Set Lunch โ€” tender, comforting, and plated with the quiet balance of a proper weekday meal.

For days when lunch should feel thoughtful, not rushed.

Would this be your choice for lunch at Magโ€™s?

DM us or WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ• to reserve.
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐…๐ข๐ซ๐ฌ๐ญ ๐ญ๐ข๐ฆ๐ž ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ?Our ๐‘ฟ๐‘ณ ๐‘ฏ๐’‚๐’Ž๐’‚๐’ˆ๐’–๐’“๐’Š is one way to begin โ€” briny, savoury, aromatic, and made to be shared at the table.A...
09/07/2026

๐…๐ข๐ซ๐ฌ๐ญ ๐ญ๐ข๐ฆ๐ž ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ?

Our ๐‘ฟ๐‘ณ ๐‘ฏ๐’‚๐’Ž๐’‚๐’ˆ๐’–๐’“๐’Š is one way to begin โ€” briny, savoury, aromatic, and made to be shared at the table.

A dish from our ร  la carte menu for those who like their first bite with a little more character.

WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ• to reserve.
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐Ÿ“82 Neil Road, Singapore 088843

๐—ช๐—ผ๐˜‚๐—น๐—ฑ ๐˜๐—ต๐—ถ๐˜€ ๐—ฏ๐—ฒ ๐˜†๐—ผ๐˜‚๐—ฟ ๐—ณ๐—ถ๐—ฟ๐˜€๐˜ ๐—ฝ๐—ถ๐—ฐ๐—ธ?

Let us know in the comment section. ๐Ÿ‘‡

๐€ ๐ซ๐š๐ซ๐ž ๐€๐ซ๐ ๐ž๐ง๐ญ๐ข๐ง๐ž๐š๐ง ๐ฐ๐ข๐ง๐ž ๐ž๐ฏ๐ž๐ง๐ข๐ง๐  ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ.Magโ€™s Wine Kitchen presents the ๐‘จ๐’„๐’‰๐’‚๐’—๐’‚๐’ ๐‘ญ๐’†๐’“๐’“๐’†๐’“ ๐‘พ๐’Š๐’๐’† ๐‘ซ๐’Š๐’๐’๐’†๐’“, featuring three exc...
07/07/2026

๐€ ๐ซ๐š๐ซ๐ž ๐€๐ซ๐ ๐ž๐ง๐ญ๐ข๐ง๐ž๐š๐ง ๐ฐ๐ข๐ง๐ž ๐ž๐ฏ๐ž๐ง๐ข๐ง๐  ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ.

Magโ€™s Wine Kitchen presents the ๐‘จ๐’„๐’‰๐’‚๐’—๐’‚๐’ ๐‘ญ๐’†๐’“๐’“๐’†๐’“ ๐‘พ๐’Š๐’๐’† ๐‘ซ๐’Š๐’๐’๐’†๐’“, featuring three exceptional Fincas โ€” ๐— ๐—ถ๐—ฟ๐—ฎ๐—ฑ๐—ผ๐—ฟ, ๐—•๐—ฒ๐—น๐—น๐—ฎ๐˜ƒ๐—ถ๐˜€๐˜๐—ฎ, ๐—ฎ๐—ป๐—ฑ ๐—”๐—น๐˜๐—ฎ๐—บ๐—ถ๐—ฟ๐—ฎ, across the ๐Ÿฎ๐Ÿฌ๐Ÿฌ๐Ÿณ & ๐Ÿฎ๐Ÿฌ๐Ÿฌ๐Ÿด ๐˜ƒ๐—ถ๐—ป๐˜๐—ฎ๐—ด๐—ฒ๐˜€.

These single-vineyard Malbecs are known for their depth, character, and rarity, paired with a dinner menu created for the evening.

๐Œ๐จ๐ง๐๐š๐ฒ, ๐Ÿ๐Ÿ‘ ๐‰๐ฎ๐ฅ๐ฒ ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ”
$๐Ÿ๐Ÿ–๐Ÿ–++

Limited seats available. Reserve your seat!

WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ• to reserve.
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐Ÿ“82 Neil Road, Singapore 088843

๐๐ž๐ฐ ๐ฉ๐จ๐ฎ๐ซ๐ฌ ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ.Magโ€™s Wine Kitchen has introduced a new sake line-up to our list, featuring bottles with distinct pro...
05/07/2026

๐๐ž๐ฐ ๐ฉ๐จ๐ฎ๐ซ๐ฌ ๐š๐ญ ๐Œ๐š๐ โ€™๐ฌ.

Magโ€™s Wine Kitchen has introduced a new sake line-up to our list, featuring bottles with distinct profiles โ€” from aromatic and fruit-forward to balanced, structured, and super dry.

In this Sake 101, we take a closer look at each bottle and the tasting notes that make them worth discovering.

Swipe through to explore the new sake selection.

๐‘จ๐’”๐’Œ ๐’–๐’” ๐’‡๐’๐’“ ๐’‚ ๐’”๐’‚๐’Œ๐’† ๐’‘๐’‚๐’Š๐’“๐’Š๐’๐’ˆ ๐’๐’ ๐’š๐’๐’–๐’“ ๐’๐’†๐’™๐’• ๐’—๐’Š๐’”๐’Š๐’•!

04/07/2026

๐๐จ๐ญ ๐ฒ๐จ๐ฎ๐ซ ๐ฎ๐ฌ๐ฎ๐š๐ฅ ๐œ๐จ๐ฆ๐Ÿ๐จ๐ซ๐ญ ๐›๐จ๐ฐ๐ฅ.

Magโ€™s has taken ๐——๐—ผ๐—ป๐—ฎ๐—ฏ๐—ฒ โ€” a Japanese rice hot pot โ€” and given it our own point of view.

Warm, flavourful, and made for the table, this new menu addition brings comfort, texture, and the Magโ€™s approach to thoughtful cooking together in one dish.

Come hungry. Leave curious.

๐˜”๐˜ช๐˜ฏ๐˜ช๐˜ฎ๐˜ถ๐˜ฎ 2-๐˜ฅ๐˜ข๐˜บ ๐˜ฑ๐˜ณ๐˜ฆ-๐˜ฐ๐˜ณ๐˜ฅ๐˜ฆ๐˜ณ ๐˜ณ๐˜ฆ๐˜ฒ๐˜ถ๐˜ช๐˜ณ๐˜ฆ๐˜ฅ. ๐˜š๐˜ถ๐˜ฃ๐˜ซ๐˜ฆ๐˜ค๐˜ต ๐˜ต๐˜ฐ ๐˜ด๐˜ฆ๐˜ข๐˜ด๐˜ฐ๐˜ฏ๐˜ข๐˜ญ ๐˜ช๐˜ฏ๐˜จ๐˜ณ๐˜ฆ๐˜ฅ๐˜ช๐˜ฆ๐˜ฏ๐˜ต ๐˜ข๐˜ท๐˜ข๐˜ช๐˜ญ๐˜ข๐˜ฃ๐˜ช๐˜ญ๐˜ช๐˜ต๐˜บ.

Try it the Magโ€™s way!

WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ• to reserve.
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐Ÿ“82 Neil Road, Singapore 088843

๐‘จ ๐’Ž๐’†๐’‚๐’๐’Š๐’๐’ˆ๐’‡๐’–๐’ ๐’๐’๐’๐’Œ ๐’ƒ๐’‚๐’„๐’Œ.Magโ€™s Wine Kitchen ๐ฐ๐š๐ฌ ๐Ÿ๐ž๐š๐ญ๐ฎ๐ซ๐ž๐ ๐ข๐ง ๐ญ๐ก๐ž ๐Œ๐ข๐œ๐ก๐ž๐ฅ๐ข๐ง ๐†๐ฎ๐ข๐๐ž ๐’๐ข๐ง๐ ๐š๐ฉ๐จ๐ซ๐ž ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ, where inspectors highlighte...
02/07/2026

๐‘จ ๐’Ž๐’†๐’‚๐’๐’Š๐’๐’ˆ๐’‡๐’–๐’ ๐’๐’๐’๐’Œ ๐’ƒ๐’‚๐’„๐’Œ.

Magโ€™s Wine Kitchen ๐ฐ๐š๐ฌ ๐Ÿ๐ž๐š๐ญ๐ฎ๐ซ๐ž๐ ๐ข๐ง ๐ญ๐ก๐ž ๐Œ๐ข๐œ๐ก๐ž๐ฅ๐ข๐ง ๐†๐ฎ๐ข๐๐ž ๐’๐ข๐ง๐ ๐š๐ฉ๐จ๐ซ๐ž ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ, where inspectors highlighted:

โ€œQuality ingredients are shrewdly prepared into rich and flavourful courses, with clean and modern mise en place.โ€

This recognition remains a meaningful reminder of what Magโ€™s has always stood for โ€” thoughtful cooking with a little attitude, good wine, and the company of guests who continue to make every service special.

๐—˜๐˜…๐—ฝ๐—ฒ๐—ฟ๐—ถ๐—ฒ๐—ป๐—ฐ๐—ฒ ๐— ๐—ฎ๐—ดโ€™๐˜€ ๐—ช๐—ถ๐—ป๐—ฒ ๐—ž๐—ถ๐˜๐—ฐ๐—ต๐—ฒ๐—ป ๐˜๐—ผ๐—ฑ๐—ฎ๐˜†!

For reservations, email us ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ
or WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ•.

๐Ÿ“82 Neil Road, Singapore 088843

Check it here:
https://guide.michelin.com/sg/en/article/dining-out/what-to-eat-at-the-14-new-michelin-plate-restaurants-sg-2021

๐€ ๐ฐ๐ž๐ž๐ค๐๐š๐ฒ ๐ฅ๐ฎ๐ง๐œ๐ก ๐ฌ๐ก๐จ๐ฎ๐ฅ๐ ๐ฌ๐ญ๐ข๐ฅ๐ฅ ๐Ÿ๐ž๐ž๐ฅ ๐ฅ๐ข๐ค๐ž ๐ฌ๐จ๐ฆ๐ž๐ญ๐ก๐ข๐ง๐  ๐ญ๐จ ๐ฅ๐จ๐จ๐ค ๐Ÿ๐จ๐ซ๐ฐ๐š๐ซ๐ ๐ญ๐จ.Our ๐—ฆ๐—ฎ๐—ธ๐˜‚๐—ฟ๐—ฎ ๐—˜๐—ฏ๐—ถ ๐—–๐—ฎ๐—ฝ๐—ฒ๐—น๐—น๐—ถ๐—ป๐—ถ is one of the main course o...
30/06/2026

๐€ ๐ฐ๐ž๐ž๐ค๐๐š๐ฒ ๐ฅ๐ฎ๐ง๐œ๐ก ๐ฌ๐ก๐จ๐ฎ๐ฅ๐ ๐ฌ๐ญ๐ข๐ฅ๐ฅ ๐Ÿ๐ž๐ž๐ฅ ๐ฅ๐ข๐ค๐ž ๐ฌ๐จ๐ฆ๐ž๐ญ๐ก๐ข๐ง๐  ๐ญ๐จ ๐ฅ๐จ๐จ๐ค ๐Ÿ๐จ๐ซ๐ฐ๐š๐ซ๐ ๐ญ๐จ.

Our ๐—ฆ๐—ฎ๐—ธ๐˜‚๐—ฟ๐—ฎ ๐—˜๐—ฏ๐—ถ ๐—–๐—ฎ๐—ฝ๐—ฒ๐—น๐—น๐—ถ๐—ป๐—ถ is one of the main course options from Magโ€™s Express Set Menu โ€” delicate capellini served with ikura and bottarga for a light, savoury, seafood-led finish.

Available as part of Magโ€™s 3-course Express Set Lunch at 45++ per pax, for weekday lunches only.

Come in for lunch at Magโ€™s.

๐๐จ๐ซ๐ค ๐›๐ฅ๐จ๐จ๐ ๐œ๐ฎ๐ซ๐ ๐ข๐ฌ ๐›๐š๐œ๐ค โ€” ๐š๐ง๐ ๐‚๐ก๐ž๐Ÿ ๐ˆ๐š๐ง ๐ฐ๐š๐ฌ ๐ข๐ง๐ฏ๐ข๐ญ๐ž๐ ๐ญ๐จ ๐ซ๐ž๐ข๐ฆ๐š๐ ๐ข๐ง๐ž ๐ข๐ญ.As featured in Lianhe Zaobao, the story explores the ...
27/06/2026

๐๐จ๐ซ๐ค ๐›๐ฅ๐จ๐จ๐ ๐œ๐ฎ๐ซ๐ ๐ข๐ฌ ๐›๐š๐œ๐ค โ€” ๐š๐ง๐ ๐‚๐ก๐ž๐Ÿ ๐ˆ๐š๐ง ๐ฐ๐š๐ฌ ๐ข๐ง๐ฏ๐ข๐ญ๐ž๐ ๐ญ๐จ ๐ซ๐ž๐ข๐ฆ๐š๐ ๐ข๐ง๐ž ๐ข๐ญ.

As featured in Lianhe Zaobao, the story explores the return of pork blood curd to Singapore after nearly 30 years, and how local chefs are approaching the ingredient in both familiar and unexpected ways.

For Chef Ian, Head Chef of Magโ€™s Wine Kitchen, the challenge was to create something from a younger chefโ€™s point of view.

His innovation: ๐—๐—ฎ๐—ฝ๐—ฎ๐—ป๐—ฒ๐˜€๐—ฒ-๐˜€๐˜๐˜†๐—น๐—ฒ ๐—ณ๐—ฟ๐—ถ๐—ฒ๐—ฑ ๐—ฝ๐—ผ๐—ฟ๐—ธ ๐—ฏ๐—น๐—ผ๐—ผ๐—ฑ ๐—ฐ๐˜‚๐—ฟ๐—ฑ, served with tamarind, fish sauce, coconut sugar caramel, tropical herbs, fried shallots, lime, and grilled rice balls.

A dish built on balance โ€” crisp, smooth, sweet, sour, and slightly spicy.

At Magโ€™s, good food has always come with curiosity, confidence, and a little attitude.

๐–๐จ๐ฎ๐ฅ๐ ๐ฒ๐จ๐ฎ ๐ญ๐ซ๐ฒ ๐ญ๐ก๐ข๐ฌ ๐๐ข๐ฌ๐ก?

Read the feature here๐Ÿ‘‡
https://www.zaobao.com.sg/lifestyle/food/story20260627-9261380
Photo by: Long Guoxiong

๐‹๐ฎ๐ง๐œ๐ก ๐›๐ซ๐ž๐š๐ค, ๐›๐ฎ๐ญ ๐ฆ๐š๐ค๐ž ๐ข๐ญ ๐ฐ๐จ๐ซ๐ญ๐ก ๐ฅ๐ž๐š๐ฏ๐ข๐ง๐  ๐ญ๐ก๐ž ๐๐ž๐ฌ๐ค ๐Ÿ๐จ๐ซ.๐Œ๐š๐ โ€™๐ฌ ๐„๐ฑ๐ฉ๐ซ๐ž๐ฌ๐ฌ ๐’๐ž๐ญ ๐‹๐ฎ๐ง๐œ๐ก is here as a ๐Ÿ‘๐ŸŽ๐ญ๐ก ๐€๐ง๐ง๐ข๐ฏ๐ž๐ซ๐ฌ๐š๐ซ๐ฒ ๐’๐ฉ๐ž๐œ๐ข๐š๐ฅ โ€” for ...
26/06/2026

๐‹๐ฎ๐ง๐œ๐ก ๐›๐ซ๐ž๐š๐ค, ๐›๐ฎ๐ญ ๐ฆ๐š๐ค๐ž ๐ข๐ญ ๐ฐ๐จ๐ซ๐ญ๐ก ๐ฅ๐ž๐š๐ฏ๐ข๐ง๐  ๐ญ๐ก๐ž ๐๐ž๐ฌ๐ค ๐Ÿ๐จ๐ซ.

๐Œ๐š๐ โ€™๐ฌ ๐„๐ฑ๐ฉ๐ซ๐ž๐ฌ๐ฌ ๐’๐ž๐ญ ๐‹๐ฎ๐ง๐œ๐ก is here as a ๐Ÿ‘๐ŸŽ๐ญ๐ก ๐€๐ง๐ง๐ข๐ฏ๐ž๐ซ๐ฌ๐š๐ซ๐ฒ ๐’๐ฉ๐ž๐œ๐ข๐š๐ฅ โ€” for your weekdays that deserve better than โ€œIโ€™ll just grab something.โ€

๐Ÿฏ ๐—ฐ๐—ผ๐˜‚๐—ฟ๐˜€๐—ฒ๐˜€. ๐Ÿฐ๐Ÿฑ++
๐—”๐˜ƒ๐—ฎ๐—ถ๐—น๐—ฎ๐—ฏ๐—น๐—ฒ ๐—ณ๐—ผ๐—ฟ ๐˜„๐—ฒ๐—ฒ๐—ธ๐—ฑ๐—ฎ๐˜† ๐—น๐˜‚๐—ป๐—ฐ๐—ต๐—ฒ๐˜€ ๐—ผ๐—ป๐—น๐˜†!

Tag the person who owes you a proper lunch.

Reserve your weekday table here ๐Ÿ‘‡
https://magswinekitchen.com/reservations/

WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ•
Email ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ

๐Ÿ“82 Neil Road, Singapore 088843

๐๐ฅ๐š๐ง๐ง๐ข๐ง๐  ๐š ๐๐š๐ญ๐ž ๐ง๐ข๐ ๐ก๐ญ, ๐š ๐œ๐š๐ญ๐œ๐ก-๐ฎ๐ฉ ๐๐ข๐ง๐ง๐ž๐ซ, ๐จ๐ซ ๐จ๐ง๐ž ๐จ๐Ÿ ๐ญ๐ก๐จ๐ฌ๐ž โ€œ๐ฐ๐ก๐ž๐ซ๐ž ๐ฌ๐ก๐จ๐ฎ๐ฅ๐ ๐ฐ๐ž ๐ž๐š๐ญ?โ€ ๐œ๐จ๐ง๐ฏ๐ž๐ซ๐ฌ๐š๐ญ๐ข๐จ๐ง๐ฌ?Hereโ€™s your answer.At Mag...
24/06/2026

๐๐ฅ๐š๐ง๐ง๐ข๐ง๐  ๐š ๐๐š๐ญ๐ž ๐ง๐ข๐ ๐ก๐ญ, ๐š ๐œ๐š๐ญ๐œ๐ก-๐ฎ๐ฉ ๐๐ข๐ง๐ง๐ž๐ซ, ๐จ๐ซ ๐จ๐ง๐ž ๐จ๐Ÿ ๐ญ๐ก๐จ๐ฌ๐ž โ€œ๐ฐ๐ก๐ž๐ซ๐ž ๐ฌ๐ก๐จ๐ฎ๐ฅ๐ ๐ฐ๐ž ๐ž๐š๐ญ?โ€ ๐œ๐จ๐ง๐ฏ๐ž๐ซ๐ฌ๐š๐ญ๐ข๐จ๐ง๐ฌ?

Hereโ€™s your answer.

At Magโ€™s, the table can start small, go bold, or simply be left to the kitchen.

From Small Plates and Cold Noodles to Larger Plates, To Share dishes, Sweets & Cheese โ€” thereโ€™s a reason the menu is made for lingering.

And if choosing feels like too much work?

Leave it to us!

๐— ๐—ฎ๐—ดโ€™๐˜€ ๐——๐—ถ๐˜€๐—ฐ๐—ผ๐˜ƒ๐—ฒ๐—ฟ๐˜† ๐— ๐—ฒ๐—ป๐˜‚
3 course ยท 68

๐— ๐—ฎ๐—ดโ€™๐˜€ ๐—ข๐—บ๐—ฎ๐—ธ๐—ฎ๐˜€๐—ฒ
5โ€“6 course ยท 148

Swipe to view the menu before someone says, โ€œanything is fine.โ€

For reservations, email us ๐ข๐ง๐Ÿ๐จ@๐ฆ๐š๐ ๐ฌ๐ฐ๐ข๐ง๐ž๐ค๐ข๐ญ๐œ๐ก๐ž๐ง.๐œ๐จ๐ฆ
at or WhatsApp +๐Ÿ”๐Ÿ“ ๐Ÿ—๐Ÿ๐Ÿ“๐Ÿ ๐Ÿ‘๐Ÿ‘๐Ÿ”๐Ÿ•.

๐Ÿ“82 Neil Road, Singapore 088843

We are very excited to feature an artisanally crafted moutarde selection by in our next menu update along with our ste...
18/04/2026

We are very excited to feature an artisanally crafted moutarde selection by in our next menu update along with our steak feature of the week !

Like our wines , we believe in exploring and supporting fine artisanal producers and for mustards. We will proudly be using the best.

Thank you
And
For the wonderful tasting experience !

"In victory i deserve it , in defeat i need it" - Sir Winston Churchhill on champagne. Dont miss this chance to join Cha...
11/04/2026

"In victory i deserve it , in defeat i need it" - Sir Winston Churchhill on champagne.

Dont miss this chance to join Champagne making rockstar for a once in a shootingstar kind of dinner !

Bubbles, food, juice and vibes. What more do we need to convince you ?

Call us , leave a DM or simply reserve trough the website to claim your seat today !!!

Address

82 Neil Road
Singapore
088843

Opening Hours

Monday 12:00 - 14:00
18:00 - 22:00
Tuesday 12:00 - 14:00
18:00 - 22:00
Wednesday 12:00 - 14:00
18:00 - 22:00
Thursday 12:00 - 14:00
18:00 - 22:00
Friday 12:00 - 14:00
18:00 - 22:00
Saturday 11:30 - 14:30
17:30 - 22:00

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