Pulse & Pour

Pulse & Pour Fermentation scientist. Bring out natural flavours & health benefits of food thru fermentation.

Specialty coffee beans enhanced naturally to accentuate unique notes, Refreshing Kombucha with probiotic benefits, & artisan vegan cheese fr fermented cashew. Pulse & Pour is a food science company specialising in the art of fermentation, bringing out the natural flavours and health benefits of food through fermentation science. Our signature products include specialty coffee beans enhanced through fermentation to accentuate unique notes, Kombucha with its refreshing taste and probiotic benefits, and artisan vegan cheese made from fermented cashew nuts.

Address

9 Raffles Place #06/01
Singapore
048619

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00

Telephone

+6597512711

Website

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