Kangji Curry Mee

Kangji Curry Mee Bringing Malaysian-style Curry Mee to the shores of Singapore

🩸 PIG BLOOD IS BACK IN STOCK! 🩸Silky, tender and extra shiok soaked in our rich curry broth. Add it to your Curry Mee be...
07/09/2026

🩸 PIG BLOOD IS BACK IN STOCK! 🩸

Silky, tender and extra shiok soaked in our rich curry broth. Add it to your Curry Mee before it disappears again!

Loaded with prawns, squid, cockles and all the good stuff. Come hungry.
12/08/2026

Loaded with prawns, squid, cockles and all the good stuff. Come hungry.

Come for the curry mee, stay for the company. There’s something about a counter that brings everyone together. 🍜
12/08/2026

Come for the curry mee, stay for the company. There’s something about a counter that brings everyone together. 🍜

The only Saturday decision that matters: Extra pork blood or not?? Silky smooth with a delicate, tofu-like texture, pork...
25/07/2026

The only Saturday decision that matters: Extra pork blood or not?? Silky smooth with a delicate, tofu-like texture, pork blood gently soaks up the rich, fragrant curry, making every bite incredibly satisfying.

Skip the queues at brunch. Come satisfy your Saturday curry cravings instead!! Silky smooth with a delicate, tofu-like t...
25/07/2026

Skip the queues at brunch. Come satisfy your Saturday curry cravings instead!! Silky smooth with a delicate, tofu-like texture, pork blood gently soaks up the rich, fragrant curry, making every bite incredibly satisfying.

21/07/2026

Thank you for the love and for queuing with us. We hope it was worth the wait. ❤️

See you for your next bowl!

For many Malaysians, a bowl of curry mee is never truly complete without one ingredient: pork blood.Rich, silky and deep...
03/06/2026

For many Malaysians, a bowl of curry mee is never truly complete without one ingredient: pork blood.

Rich, silky and deeply savoury, pork blood adds a unique contrast to the creamy curry broth. It absorbs the flavours of the soup while bringing a gentle mineral sweetness that balances the richness of the coconut milk, spice and seafood. Together with our prawns, cockles and crispy pork, it creates the full curry mee experience enjoyed across Malaysia for generations.

We are proud to be among the first to bring this traditional curry mee accompaniment to Singapore diners.

From 4 to 6 June, all dine in customers can choose to add pork blood to their bowl for free.

Limited stocks available daily. While stocks last.

📍 Kangji Curry Mee
🩸 Complimentary pork blood add on from 4 to 6 June
🍜 Dine in only

03/06/2026

While we look forward to the new addition of pork blood, taking a moment to share what is core to us….

We can’t wait to share this come back with you!!!
02/06/2026

We can’t wait to share this come back with you!!!

Pork blood is finally joining the bowl 🍜Available from 4 June onwards.Free add on of pork blood on 4, 5 & 6 June while s...
28/05/2026

Pork blood is finally joining the bowl 🍜

Available from 4 June onwards.
Free add on of pork blood on 4, 5 & 6 June while stocks last.

Address

545 Orchard Road
Singapore
238882

Opening Hours

Monday 10:30 - 14:30
Tuesday 10:30 - 14:30
Wednesday 10:30 - 14:30
Thursday 10:30 - 02:30
Friday 10:30 - 14:30
Saturday 10:30 - 14:30

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