Greenwood Fish Market

Greenwood Fish Market Singapore’s trusted seafood specialists since 2003. Serving imported seafood from our restaurants & markets.

📍Bukit Timah 📍Quayside Isle [Sentosa]

There’s something wonderfully satisfying about eating foods from the sea – cracking through claw, slurping shell and savouring the freshest catch of the day. A retailer and family-run restaurant serving fresh western-style seafood cuisine, Greenwood Fish Market has become a roll off the tongue household name within the Greenwood Avenue community. Established in 2003, the restaurant stays true to i

ts humble beginnings of offering value to the table and is the go-to destination for your seafood fix. Chargrilled dishes from the menu have an undeniably unique flavour profile, attributed to the charcoal-applewood blend used in our custom designed wood-fire griller from Australia; bread is also freshly baked before each service. The family is passionate about deep sea fishing, traveling to exotic seafood farms and also lives and breathes hospitality being in the business for almost 20 years. Guests can also expect a wide selection of the freshest catch of the day - up to 30 varieties to choose from. Let us know if you have a preference on how you like your fish done and Chef Alan and his team will be delighted to whip up something spectacular for you. We like to keep our guests swimming back for more through our friendly service, culinary craft, and seasonal menus. Come on in and let us take you on a seafood escapade!

🦪 Oysterfest is back.25 oyster varietals. 9 countries. One month only.From France and Ireland to Japan, Canada and New Z...
23/06/2026

🦪 Oysterfest is back.

25 oyster varietals. 9 countries. One month only.

From France and Ireland to Japan, Canada and New Zealand, this year’s annual oyster event brings together oysters from some of the world’s most celebrated growing regions.

Take a peek at map, pick your favourites, and start planning your orders.

GFM’s 14th World Oyster Festival returns 1–31 July.

📍Bukit Timah
34 Greenwood Ave, S289236
Tel: 64674950

📍Quayside Isle [Sentosa]
31 Ocean Way #01-02 to 05, S098375
Tel: 62620450

Celebrate Father’s Day with chargrilled Nakayama A5 Wagyu 🥩We’re having a promotion from 15-21 June for melt-in-your-mou...
17/06/2026

Celebrate Father’s Day with chargrilled Nakayama A5 Wagyu 🥩

We’re having a promotion from 15-21 June for melt-in-your-mouth Denver Cuts:

– $39.95++ per 100g (U.P. $58/100g)
– Minimum 100g (order as much as you like in 100g increments)
– Available 15–21 June, while stocks last
– Available at both Bukit Timah & Sentosa

No minimum spend, no stuffy set menus.
Go light, or go big for the table — it’s entirely up to you.

🦪 The countdown is on.Our 14th World Oyster Festival returns from 1–31 July with 25 oyster varietals from 9 countries, i...
14/06/2026

🦪 The countdown is on.

Our 14th World Oyster Festival returns from 1–31 July with 25 oyster varietals from 9 countries, including 3 new French arrivals from Huitres Lamaison | Ostréiculteurs 5 générations making their debut this year.

Just a few more weeks to go.

📍Bukit Timah
34 Greenwood Ave, S289236
Tel: 64674950
Daily: 12-10:30pm

📍Quayside Isle [Sentosa]
31 Ocean Way 01-02 to 05, S098375
Tel: 62620450
Daily: 12-10:30pm

12/06/2026

Girl needs her fresh seafood🍣🦪🌊

New menu items just landed at Bukit Timah. 🐟We’ve added a selection of new dishes to our Fishmonger Specials, Pasta, Sal...
10/06/2026

New menu items just landed at Bukit Timah. 🐟

We’ve added a selection of new dishes to our Fishmonger Specials, Pasta, Salad and Dessert menus.

Some highlights:

• Grilled Wild-Caught Kelong Squid
• Grilled Spanish Octopus
• Kagoshima Wagyu Claypot Rice
• Lobster & Shellfish Calamarata Pasta
• Scallop Calamarata with Uni Sauce
• Crème Caramel on Sticky Rice

Created by Chef-Owner Alan Lee and inspired by the fresh seafood, quality ingredients and comforting flavours we love serving every day.

Available now at GFM Timah.

New Menu:https://greenwoodfishmarket.com/wp-content/uploads/2026/06/Bukit-Timah_2026-2027-Menu.pdf

Great steak at a seafood place? You bet.This Father’s Day, treat dad to a melt-in-your-mouth Japanese A5 Wagyu steak dir...
08/06/2026

Great steak at a seafood place? You bet.

This Father’s Day, treat dad to a melt-in-your-mouth Japanese A5 Wagyu steak directly imported from Nakayama Wagyu – the 2022 Wagyu Olympics champion from Kagoshima, Japan.

Chargrilled Nakayama A5 Wagyu
– $39.95++ per 100g Denver Cut (U.P. $58/100g)
– Minimum 100g (order as much as you like in 100g increments)
– Available 15–21 June, while stocks last
– Available at both Bukit Timah & Sentosa

No minimum spend, no stuffy set menus.
Go light, or go big for the table — it’s entirely up to you.

04/06/2026

$2.50 per cold-climate oysters on tuesdays. Meanwhile world oyster festival is around the corner. Bro’s bringing in 28 different types of oysters from cold countries.

Planning a gathering? 🦞🍷From corporate dinners and client entertainment to birthdays, team celebrations and family get-t...
04/06/2026

Planning a gathering? 🦞🍷

From corporate dinners and client entertainment to birthdays, team celebrations and family get-togethers — GFM makes group dining easy.

• Waterfront dining at Sentosa or cosy neighbourhood vibes at Bukit Timah
• Fresh seafood, oysters and sharing platters
• Set menus and custom arrangements available
• Groups large and small welcome

All you need to do is bring the guests. We’ll take care of the rest.

——

Learn More:
https://greenwoodfishmarket.com/event-inquiry

29/05/2026

Live oyster tuesdays $2.50 Cold-Climate Oysters 🙏🏻🦪 at GFM Sentosa and GFM Bukit Timah.

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Address

34/38 Greenwood Avenue
Singapore
289236

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