20/08/2026
🦆 Duck lovers, here’s a limited-time duck feast in Singapore to check out this September!
Song Garden at Mercure Singapore Bugis has teamed up with USAPEEC ASEAN for a U.S. Duck Duo, featuring two very different ways to enjoy premium U.S. Duck — one crispy and refreshing, the other rich and aromatic.
✨ Symphony of Crispy U.S. Duck with Calamansi Barbecue Sauce
$68 whole | $38 half
My favourite way to eat this was Peking-duck style — wrap the crispy duck in the thin pancake and enjoy it with the bright, tangy calamansi barbecue sauce. Crispy, savoury and surprisingly refreshing.
🌶️ Sichuan Braised U.S. Duck
$68 whole | $38 half
If you prefer stronger flavours, this one is rich, aromatic and packed with Sichuan-style flavour.
Both dishes are specially created by Executive Chinese Chef Kenneth Eng, bringing Song Garden’s refined Cantonese cooking together with premium U.S. Duck.
📅 Available only from 1–30 September 2026. Dine in only.
📍 Song Garden, Mercure Singapore Bugis
122 Middle Road, Singapore 188973
If you’re looking for Chinese food in Singapore, Cantonese restaurants in Bugis, or a different duck dish beyond the usual roast duck, save this for your next family meal!
Which would you order — crispy calamansi duck or Sichuan braised duck? 👇
For reservations:
☎️ 6521 9299
📱 WhatsApp 9199 7642
✉️ [email protected]
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