Sushi Tei

Sushi Tei Sushi Tei – where expert culinary skills and an innate appreciation of nature come together to inspire and enhance the Japanese dining experience.

Hailing from Aomori Prefecture, A5 Namiki Wagyu is celebrated for its delicate marbling and rich, buttery flavour that m...
26/06/2026

Hailing from Aomori Prefecture, A5 Namiki Wagyu is celebrated for its delicate marbling and rich, buttery flavour that melts effortlessly on the palate. Served with special sauce, crispy garlic chips, and yuzu kosho, each bite reveals the refined depth and luxurious character this award-winning wagyu is renowned for.

A prized catch of the season: meet Isaki.Celebrated for its delicate sweetness, firm texture, and clean umami-rich flavo...
25/06/2026

A prized catch of the season: meet Isaki.

Celebrated for its delicate sweetness, firm texture, and clean umami-rich flavour, Isaki is at its peak during the warmer months. Thinly sliced and served as a refreshing carpaccio, it showcases the elegance and freshness that make this seasonal delicacy so highly regarded in Japanese cuisine.

A bowl made for wagyu lovers. Featuring beautifully marbled A5 Namiki Wagyu layered over rice with vibrant ikura and a s...
24/06/2026

A bowl made for wagyu lovers. Featuring beautifully marbled A5 Namiki Wagyu layered over rice with vibrant ikura and a silky onsen egg. Bringing rich buttery flavours and luxurious textures inspired by the lively spirit of a Japanese summer festival.

For the ones who believe hotpot season is all year round, our Natsumi Nabe is the answer. Pillowy Japanese fish cake, si...
19/06/2026

For the ones who believe hotpot season is all year round, our Natsumi Nabe is the answer. Pillowy Japanese fish cake, silky noodles and a medley of fresh vegetables simmer gently in a savoury pork broth, making this a warm, satisfying hotpot that feels easy to enjoy through warmer days.

Our Miso Kombu Salmon pairs smoky grilled salmon with a savoury miso kombu glaze layered with delicate umami richness. A...
18/06/2026

Our Miso Kombu Salmon pairs smoky grilled salmon with a savoury miso kombu glaze layered with delicate umami richness. A dish that feels light, balanced, and easy to enjoy through the season.

Sun’s out, summer flavours are in! ☀️🌊 Dive into The Summer Chapter at Sushi Tei with a seasonal lineup of vibrant Japan...
17/06/2026

Sun’s out, summer flavours are in! ☀️🌊 Dive into The Summer Chapter at Sushi Tei with a seasonal lineup of vibrant Japanese flavours. From premium A5 Namiki Wagyu and refreshing poke bowls to crisp summer salads, and sunny desserts, there’s something to satisfy every summer craving.

Available at all Sushi Tei outlets islandwide from 17 June to 6 September 2026. Catch you there!

Something special for unagi lovers. ✨ Smoky glazed eel, fluffy omelette, and crisp cucumber come together in our Special...
12/06/2026

Something special for unagi lovers. ✨ Smoky glazed eel, fluffy omelette, and crisp cucumber come together in our Special Unagi Roll, bringing layers of sweet-savoury flavours and delicate textures to every bite.

A feel-good favourite from our Grand Menu, packed with flavours from the sea. Fresh prawns, squid, pops of ikura, and mo...
10/06/2026

A feel-good favourite from our Grand Menu, packed with flavours from the sea. Fresh prawns, squid, pops of ikura, and more come together over fragrant fried rice in our Kaisen Ikura Fried Rice. A mainstay on our Grand Menu, a go-to for seafood lovers any day of the week.

Golden hour looks even better at Sushi Tei Tampines 1 ✨ With warm lighting, elegant gold-black interiors, and plenty of ...
09/06/2026

Golden hour looks even better at Sushi Tei Tampines 1 ✨ With warm lighting, elegant gold-black interiors, and plenty of cosy corners for conversations, our Tampines 1 outlet sets the perfect mood for meals with your favourite people. Come by and experience the space for yourself.

One bowl, two ways to enjoy it. Our Gindara Hitsumabushi begins with smoky grilled black cod over fluffy rice, deliciou...
05/06/2026

One bowl, two ways to enjoy it. Our Gindara Hitsumabushi begins with smoky grilled black cod over fluffy rice, delicious as it is. Pour over warm savoury dashi and watch it transform into the cosiest little finish to the meal. Which way are you digging into first?

A final taste of spring before the season gives way to warmer days. 🌸✨From crowd favourites like Miyazaki Wagyu and Anag...
02/06/2026

A final taste of spring before the season gives way to warmer days. 🌸✨

From crowd favourites like Miyazaki Wagyu and Anago specialties to playful desserts like our Mango Cheesecake, enjoy our Flavours of Spring menu one last time. Visit your nearest Sushi Tei outlet this week!

All-day Happy Hour starts here. 🍻✨Double the kanpai with 2 Yebisu Beers for just $12.80! Crisp, refreshing, and made to ...
01/06/2026

All-day Happy Hour starts here. 🍻✨

Double the kanpai with 2 Yebisu Beers for just $12.80! Crisp, refreshing, and made to pair with sushi and hearty Japanese bites, it’s the perfect reason to gather your favourite people for a great time at Sushi Tei.

Starting from 1 June 2026.

*T&Cs apply. Valid for dine-in only while stocks last.

Address

Singapore

Opening Hours

Monday 11:30 - 22:00
Tuesday 11:30 - 22:00
Wednesday 11:30 - 22:00
Thursday 11:30 - 22:00
Friday 11:30 - 22:00
Saturday 11:30 - 22:00
Sunday 11:30 - 22:00

Telephone

+6563762221

Website

Alerts

Be the first to know and let us send you an email when Sushi Tei posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category