About Coffee Co.

01/04/2026

Brewing for y’all this Good Friday.
9-5, as usual. 🫶🏼

19/03/2026

Blazing weather for the past 2 weeks!🌞🌞 Just so you know, our coffees are all available ICED, even for our Filter Handbrews. Takeaway or dining-in, enjoy a cool and refreshing one.

Don’t worry, we’re well stocked with ice in our machine. Not gonna repeat a past mistake 😮‍💨😮‍💨🧊🧊

05/03/2026

For our new Filter menu this March, we honor the sensational work and terroir of The Philippines. Whilst not common here in Singapore, our previous brews presented coffees of high sweetness, gentle mouthfeel, and so easy to enjoy.
That is why, we are eager to showcase these sweet treats from The Philippines again.

A big thank you to the following folks, for enabling us to brew here in Singapore:
• Kalsada Coffee
• The Dream Coffee
• Deuces Coffee .co
• Roasting by Roastery Lab .lab

Brews and Beans are now available on our menu and retail racks.
We look forward to brewing these for you.

[We do not own any of the beautiful images; all images remain the property and creative work of the individual owners😊🙏🏼]

13/02/2026

Even more coffee drops for February! We're excited to share 2 funky coffees, roasted by our friends at . The washed ombligon and lychee co-ferment are definitely not your average cups, and we look forward to brewing them for you.

10/02/2026

Get your caffeine fix with us this Lunar New Year, cos we are open throughout, and brewing daily from 9am - 5pm (LO 4:30pm).
No closure days, so if you need a break from visiting or to just savor a coffee, we’ve gotcha.

03/02/2026

We welcome you to takeaway our coffees, even for iced filters! Enjoy them, as you make your way to your next stop😎

21/12/2024

[Festive Period Hours] We are brewing daily 9am-5pm during the next 2 festive weeks, except for 31 DEC 2024 (Tuesday). Our team will be taking this day off to celebrate with our families☺️

But fret not, our doors are open during Christmas and New Year’s Day, so if you need a place for a cuppa do hang around with us! Cheers! 🎊
#2025

28/11/2024

We’re OFFICIALLY OPENING👋🏼 Come join us this 30th Nov ‘24 Saturday, with our new brand in a new space at #01-29 Katong Shopping Centre!
For our opening period there will be discounts off the entire menu & merchandise, and do catch our staff to find out more about your favorite coffees!
We can’t wait to see you, open daily from 9am - 5pm~😀

25/11/2024

16/02/2024

[Confetti All-Around] Kuromon Ichiba Market Pt.2 - Hidden in an alleyway, is an escapade amidst the bustling tourist crowd in the main market street. The entrance is conspicuously hidden, but google for the Kueh - sorry I meant Japanese Confectionery shop - Hougetsudo, and the entrance to the cafe is right beside it😉

Their pourover coffee though limited in variety - Brazil and Indonesia on the day that we visited - was well extracted and tasty! Notes of dark chocolate and toffee lingered in our palette, and offered a good break from the mad crowd in Kuromon Market. The rustic interior transports you, leaving you well-rested!

Don’t miss out on their antique museum too!

15/02/2024

[Confetti All-Around] Kuromon Ichiba Market Pt.1 - We’ve arrived in Osaka this week, after celebrating CNY with our family back home!
Japanese sweets and confectionery played a major part in our inspirations back then, so we’re excited to taste all of them again this time round~

Be sure to try the various dango and mochi confectionery, cos if you like Kueh-Kueh, you would love the texture of those too! Most confectionery were mostly not too sweet, and we really enjoyed the Mugwort-filled skin the most.

A special mention to a confectionery shop in Kuromon Market - Hougetsudo 芳月堂.
They have the most traditional tasting dango, and their Manjuu 大岛馒头 (the brown pau thingy) is amazing! The dough was soft and fluffy even though it’s cold (at room temp), and exudes a fragrant brown sugar aftertaste. The red bean paste was just the right level of sweetness, and though it’s finely mashed you can still enjoy the texture of the beans. Really good! We hope this traditional snack gets to stay and passed on 🥹.
The granny taking care of the shop was very friendly and warm towards us too, so do drop them a visit if you are in Osaka!

There’s a hidden coffee spot within the bustling Kuromon Market too, we’ll share more in our next post~😎☕️

02/02/2024

[Confetti All-Around] And for our first trip in 2024, we’ve made a short trip to Taipei! With our Old Souls (developed since 2021 lol) our first destination is definitely Yong Le Market, where traditional eats and Kuehs can be found at really friendly prices!

So glad to be able to try local Ang Ku Kueh, “Grassy” Kueh, Soon Kueh and a really famous Glutinous Rice (get ready to queue for at least 20mins).

Then it was time to mingle around at Di Hua Street district, where it was just in time for CNY shopping! Totally enjoyed the cool weather and atmosphere, with lotsa good shopping😎

We’ll share more adventures soon!