11/08/2026
Our CEO, Guillaume Pichoir, speaks with 's Annette Tan about Da Paoloβs journey, the decisions that have shaped the business, and what lies ahead.
Thank you to CNA Luxury and Annette Tan for the thoughtful feature and the opportunity to reflect on our journey.
After weathering downturns, changing dining habits and the pandemic, Da Paolo CEO Guillaume Pichoir is steering the 37-year-old Singapore F&B group towards its next phase of growth with Tutto and a more selective expansion strategy.