We specialise in Lucchese (from the city of Lucca) cuisine, and we serve dishes that originate from all over Tuscany, a region renowned for its rich culinary history. Our selection is based on what Lucchese people would eat daily, using premium ingredients mostly from Italy. In the bustling district of Tiong Bahru, Lucca’s Trattoria provides the perfect setting for you to enjoy a memorable experience. We offer cuisine inspired from the charming city of Lucca, Tuscany. ‘Cucina alla casalinga’ or home-cooking is central to our Chef’s philosophy, and is perfect to share with friends and family or for corporate events. Our pizza is hand-pulled, Napoli-style, and Tordelli pasta is hand-made; Premium ingredients, mostly imported from Italy, are used to ensure authenticity and high quality. In addition, we also offer more than 90 varieties of wine from all over Italy, including renowned Tuscan wines. We are open seven days a week from 12:00pm to 11pm from Mondays through to Fridays, and from 11:30am to 11pm on weekend and public holidays. With a multitude of options to suit all dietary preferences, there is something for everyone at Lucca's Trattoria. For 5 consecutive yeras, we were awarded one of the Top Restaurants by Wine & Dine Singapore.
