Artichoke Singapore

Artichoke Singapore New School Pizza Parlor

Menu and reservations at artichoke.com.sg

Instagram: Always fun, sometimes friendly.

Come eat some of the least Middle-Eastern Middle-Eastern food. Instagram has all the photos: instagram.com/artichoke_sg

And check out the menu at bjornshen.com/menu

Feed you soon!

You read it right. DIRTYSHEN IS DINNER ONLY, on Oct 15 and 16 2026.We’ll still love you at lunch, just with the regular ...
02/10/2026

You read it right. DIRTYSHEN IS DINNER ONLY, on Oct 15 and 16 2026.

We’ll still love you at lunch, just with the regular Artichoke menu.

This post comes late. We couldn’t believe it either.Fully booked in 18 minutes. For both days.If you are among the 200(!...
01/10/2026

This post comes late. We couldn’t believe it either.

Fully booked in 18 minutes. For both days.

If you are among the 200(!) people who got seats, come hungry.
If you didn’t, we welcome walk-ins on the day, but really only have a literal handful of tables left! We’ll do our best, on the first-come-firs-served basis.

Thank you, and see you then.

Set your alarms, boys and girls. Bookings for DIRTYSHEN open Thurs 1 Oct 2026, 12PM.SLOTS👏WILL👏BE👏OPEN👏 for BOTH 15 and ...
30/09/2026

Set your alarms, boys and girls. Bookings for DIRTYSHEN open Thurs 1 Oct 2026, 12PM.

SLOTS👏WILL👏BE👏OPEN👏 for BOTH 15 and 16 Oct dinners.

Oh, and here’s the menu. Don’t be asking for anything else now.

Come get smashed - Bjorn Shen | Singapore Chef and 이준호 저저 are waiting for you.

Set your alarms, boys and girls. Booking for DirtyShen open Thursday 1 Oct 2026, 12PM.SLOTS👏WILL👏BE👏OPEN👏 for both 15 AN...
30/09/2026

Set your alarms, boys and girls. Booking for DirtyShen open Thursday 1 Oct 2026, 12PM.

SLOTS👏WILL👏BE👏OPEN👏 for both 15 AND 16 Oct dinners.

Come get smashed.

Oh, and here’s the menu. That’s all we’re serving for dinner, so don’t be asking for anything else.

Sunday lunch needs something cold on the table.Hibiscus Lemonade: lemonade, hibiscus, orange blossom and soda. Tart, flo...
27/09/2026

Sunday lunch needs something cold on the table.

Hibiscus Lemonade: lemonade, hibiscus, orange blossom and soda. Tart, floral, fizzy—and made for the space between the first order and the inevitable second one.

We’re open from 11am. Take your time.

It’s true, people book us out so they can eat pizza in peace. You can too. Just not tomorrow, because… someone else alre...
23/09/2026

It’s true, people book us out so they can eat pizza in peace.

You can too. Just not tomorrow, because… someone else already did.

Open for dinner from 5pm. See you then.

First time here? Don’t overthink it.Start with something the whole table can attack. Add a pasta. Choose an Undercrunch....
23/09/2026

First time here? Don’t overthink it.

Start with something the whole table can attack. Add a pasta. Choose an Undercrunch. Leave enough room to make one more questionable decision.

The table will take it from there.

stillnotdead

Still here, still not dead, since 2010.Different room, not so different vibe.Different crew, but still the same appetite...
18/09/2026

Still here, still not dead, since 2010.

Different room, not so different vibe.

Different crew, but still the same appetite for trouble.

Different menu, but still… mad tasty.

Artichoke changed.

Artichoke hasn’t.

A table is not somewhere to admire your own plate.It’s for ordering too much, passing everything around and not caring w...
16/09/2026

A table is not somewhere to admire your own plate.

It’s for ordering too much, passing everything around and not caring who ordered what, because you want some more. For one last dish, another drink and staying longer than planned.

That’s what the table is for.

Meet the .A pizza that starts at the bottom.Dough on top, heat does the rest. Cheese melts, then gets crispy. Golden. L...
11/09/2026

Meet the .

A pizza that starts at the bottom.

Dough on top, heat does the rest. Cheese melts, then gets crispy. Golden. Lacy. Salty.

Crunch below, air above.

Meet the .

A pizza that starts at the bottom.

Dough on top, heat does the rest. Cheese melts, then gets crispy. Golden. Lacy. Salty.

Crunch below, air above.

Meet the .

A pizza that starts at the bottom.

Dough on top, heat does the rest. Cheese melts, then gets crispy. Golden. Lacy. Salty.

Crunch below, air above.

Meet the .

A pizza that starts at the bottom.

Dough on top, heat does the rest. Cheese melts, then gets crispy. Golden. Lacy. Salty.

Crunch below, air above.

what goes on top can change.

The stays.

Grab one, or them all. Go on. Like the song says, love yourself.

Address

46 Kim Yam Road #01/02
Singapore
239351

Opening Hours

Tuesday 17:00 - 21:30
Wednesday 11:00 - 21:30
Thursday 11:00 - 21:30
Friday 11:00 - 21:30
Saturday 11:00 - 21:30
Sunday 11:00 - 21:30

Website

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