La Dame de Pic, Raffles Singapore

La Dame de Pic, Raffles Singapore One of the world's top female chefs, three Michelin-starred makes her debut into Asia with La Dame de Pic, Raffles Singapore
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31/05/2024

Expect an exquisite symphony of textures and flavours in our Samagarei dish.

The renowned Japanese fish is skilfully carved into two distinct parts: the succulent underbelly and the dorsal fillet, both of which are presented in this captivating course.





A refreshing juxtaposition of flavours converges in our Strawberry dessert this Spring. Savour the contrasting sweetness...
31/05/2024

A refreshing juxtaposition of flavours converges in our Strawberry dessert this Spring. Savour the contrasting sweetness of strawberries against the herbaceousness of our dill yogurt mousse, culminating in the perfect finale to your evening at La Dame de Pic, Raffles Singapore.





Our crab soufflé is truly a labour of love. Crafted with meticulously hand picked crab meat, its sweet succulence is enh...
21/05/2024

Our crab soufflé is truly a labour of love.

Crafted with meticulously hand picked crab meat, its sweet succulence is enhanced by the floral notes of elderflower and earthy undertones from black garlic brioche.

Available only on our Spring menu - make your reservations via the link in bio.





Following Chef Anne-Sophie Pic's culinary philosophy of powerful combination of flavours, our green asparagus is simply ...
17/05/2024

Following Chef Anne-Sophie Pic's culinary philosophy of powerful combination of flavours, our green asparagus is simply grilled over charcoal, delicately finished with hints of kaffir lime and eucalyptus, allowing the innate herbaceous flavors to take center stage.

A de rigeur this Spring.





The red pearl of Spring, our strawberries from France grace the tables of La Dame de Pic, Raffles Singapore once again. ...
14/05/2024

The red pearl of Spring, our strawberries from France grace the tables of La Dame de Pic, Raffles Singapore once again. These delicate gems, promising flavours of grand proportions, serve as an exquisite complement to our menus and the perfect finale sweet ending to the evening.





Bright fruity and delicate tropical flavours take the spotlight in this month’s patisserie - with tantalising layers of ...
12/05/2024

Bright fruity and delicate tropical flavours take the spotlight in this month’s patisserie - with tantalising layers of strawberry and coconut showcased through luscious coconut Chantilly, tangy strawberries confit, coconut biscuit and croustillant, complemented with the sweetness of sun-ripened strawberries.

Discover this month’s cake curation, exclusively available online for delivery or self pickup — link in bio.





Chef Anne-Sophie Pic’s iconic berlingots serve as exquisite vessels encapsulating the essence of each season. The spring...
11/05/2024

Chef Anne-Sophie Pic’s iconic berlingots serve as exquisite vessels encapsulating the essence of each season. The spring rendition of these versatile pasta parcels is no exception, bringing our guests a taste of the freshness and vibrancy that characterise this season's bounty.





The revered Samagarei fish makes its way to La Dame de Pic, Raffles Singapore, this Spring. Meticulously dry-aged for fi...
09/05/2024

The revered Samagarei fish makes its way to La Dame de Pic, Raffles Singapore, this Spring. Meticulously dry-aged for five days, this process concentrates and intensifies its flavour and allows for a crispier crust.

Make your reservations today to get a taste of this delicacy.⁣





An indulgent postlude to conclude the dining experience, the Itakuja Chocolate provides a rich passion fruit flavour tha...
05/05/2024

An indulgent postlude to conclude the dining experience, the Itakuja Chocolate provides a rich passion fruit flavour that is gracefully rounded with hints of ginger and tarragon. A charming experience with every bite, this balanced dessert is a delight to be explored.





02/05/2024

As spring beckons, this season’s rendition of Chef Anne-Sophie Pic’s signature Les Berlingots sees the pyramid-shaped parcels bursting with a silky petit pois purée that features hints of matcha and geranium.

Capturing the essence of Spring begins with a dinner at La Dame de Pic, Raffles Singapore - make your reservations now via our link in bio.





Address

1 Beach Road
Singapore
189673

Opening Hours

Tuesday 12:00 - 14:00
18:30 - 21:00
Wednesday 12:00 - 14:00
18:30 - 21:00
Thursday 12:00 - 14:00
18:30 - 21:00
Friday 12:00 - 14:00
18:30 - 09:00
Saturday 12:00 - 14:00
18:30 - 21:00

Telephone

+65 6337 1886

Website

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