Mono Izakaya

Mono Izakaya Serving no fuss meals and omakase dinners while running fun filled events from time to time

Join us at the Japanese Beverage Fair at The Providore! 🍶✨Come and explore 160 different Japanese Alcoholic beverages in...
10/09/2024

Join us at the Japanese Beverage Fair at The Providore! 🍶✨

Come and explore 160 different Japanese Alcoholic beverages including Sake, Shochu, Awamori, Wines, Whisky, Liqueurs and Umeshus.

Additionally, we will be visited by several Brewers straight from Japan share their craft with you personally! It’s an exclusive opportunity to taste a variety of amazing Japanese beverages and mingle with the producers and representatives of each special Japanese craft product.

Dates: September 13th Friday 5:00-10:00 pm September 14th Saturday 1:00-600 pm

Where: The Providore OUE Downtown Gallery

The duo are back at it again! Celebrating Shake Coffee's anniversary, we present two long afternoons to chill your weeke...
03/09/2024

The duo are back at it again! Celebrating Shake Coffee's anniversary, we present two long afternoons to chill your weekend away.

Mono Izakaya's gonna be dishing up bakes & brunch offerings splashed with boozy goodness while we heard Scong has specially concocted two cocktails for this event! (One of them comes with a touch of Korean punch!)
For those who still want coffee, fret not, we've got you covered!

On Espresso:
Chiroso Natural
-grape candy, eucalyptus, mint

On Filter:
Panama Abu Natural Lot 2936 Geisha
-lychee, osmanthus, jasmine, mandarin

Panama Abu Double Phase Washed Lot 3421 Geisha
-lychee, jasmine, orange

Colombia Finca Las Flores Tartaric Tabi
-muscat grapes, blackcurrant, lemon verbena

So grab someone and chill the noon away!

2 nights only pop up at .sg Diced Steak Mix, featuring A5 Hokkaido Wagyu, M5 Australian Wagyu and New Zealand Grass Fed ...
18/07/2024

2 nights only pop up at .sg

Diced Steak Mix, featuring A5 Hokkaido Wagyu, M5 Australian Wagyu and New Zealand Grass Fed Beef, cooked in Mono's Bulgogi Sauce, flame torched for that extra smokiness. All lying atop pearl rice with brown butter and aonori seaweed.

Pair it or wash it down with the array of craft beers available on site, jive to the beat and let the weekends begin!

2nd Pop up of 2024 happening right smack at .taproom This time it's Donburi Edition as well as featuring a Coffee Glaze ...
08/04/2024

2nd Pop up of 2024 happening right smack at .taproom

This time it's Donburi Edition as well as featuring a Coffee Glaze made with coffee from our long time friend

All happening on the 26th to 27th April 2024 from 1pm to 11pm. Mark your dates, DM us to save a slot and can't wait to see you!

2 years and 4 monthsWhat birthed out from a pop up since Covid-19 to finally having our own space, this passion project ...
29/10/2022

2 years and 4 months

What birthed out from a pop up since Covid-19 to finally having our own space, this passion project was truly an enjoyable run. The motto for Mono Izakaya is and till the last day, it still stands. We're thankful to be able to cross paths with so many people and every experience is a pleasure. This goodbye is temporal and this rest is for a further distance. We ask of everyone to be patient with us while we prepare for the next phase of this project. Ciaos for now!

A big kudos to for taking the leap of faith to pioneer this crazy project, for taking such ownership, for holding the fort at the back with such responsibility and for standing together. Lastly, .jpg for being here since the start, for the late nights and for trying your best.

Mono couldn't have happened because of 1 person and at every point of time, everyone played a very vital role.

A very big thank you to everyone!

One last weekend before our hiatus!Everyday we're starting at 6pm till late, as late as you can imagine. Come chill with...
24/10/2022

One last weekend before our hiatus!
Everyday we're starting at 6pm till late, as late as you can imagine. Come chill with us, booze with us, groove with us!

27th Oct
will be doing spontaneous bespoke dishes on the spot as per order @ $15/dish (or $10 with any drinks purchase).

28th/29th Oct
We have cooking up a storm and coming in with some handmade good goods!
Beers will be going at 15% off with free taco chips with every beer as well!

Garage sales will include plates, bowls, utensils, some clothings and probably everything that u can see in the space for as low as $0.50!

So hop on by and chill with us!

After 2 years plus of opening our doors, the day has come. We're going on a hiatus for the moment because we have not ye...
14/10/2022

After 2 years plus of opening our doors, the day has come. We're going on a hiatus for the moment because we have not yet gotten a chance to rest ever since we've opened.

Hope on by from 20th Oct to 22th Oct as we hold one last service at our current spot! 15% off all food items until we run out. (Some off menu items as well!) Drinks are at a discounted price too!

And on the 27th to 29th, we're having a garage sales where you can buy plates and cups and utensils at an unbelievably cheap price! We're having some of our friends to pop up and join us in this garage sales too, deets to be up. It will just be a time of chill, booze and music! *We'll prolly pull the air beds out too!*

So keep your calendars booked and join us for these both events!

4(四)chuan w Date: 8th October Saturday Time: 7pmPlace: Mono IzakayaFeaturing one more event with our friend because we...
29/09/2022

4(四)chuan w

Date: 8th October Saturday
Time: 7pm
Place: Mono Izakaya

Featuring one more event with our friend because we can! This time we're doing a Szechuan cuisine Thai boat noodle portion style with beer pairing.

Think about:
1) Mini Mono Mapo Tofu w Warming Spirit Saison Ale @ $12
2) Mini Dandan Mian w Pearl Whisperer Session Sour Ale @ $12
3) 口水鸡 w Medusa Whip Session DDH IPA @ $16
4) 4 x bottles of beers @ $55
And don't worry, it's not all fiery spice and tongue numbing sensations. We will help you navigate and enjoy Szechuan Cuisine in ways you'll not believe! Imagine slurping food and shooting beers in quick succession and forgetting about the sh*tty staff of life.

Mark your calendar and make your reservation now, before it's too late!

Hyogo Oysters, JapanWeighing anywhere from 90gm to 120gm or even bigger, these oysters are farmed with modern techniques...
18/09/2022

Hyogo Oysters, Japan

Weighing anywhere from 90gm to 120gm or even bigger, these oysters are farmed with modern techniques to spur the growth of the oyster faster than the shell. These oysters have a nice brininess to them that makes it so approachable and tasty.
Everyone that tasted these will always come back for more, so head on by .singapore to be hooked!

MenuChange is the only constant. We're constantly updating our menu because we are always improving on what we do.
13/09/2022

Menu

Change is the only constant. We're constantly updating our menu because we are always improving on what we do.

One Cup At A TimePresenting to you our 2nd specialty coffee event, following the sold out first bout, this time we explo...
02/09/2022

One Cup At A Time

Presenting to you our 2nd specialty coffee event, following the sold out first bout, this time we explore what makes up the differences in hospitality between specialty coffee places vs regular cafes. Find out why baristas are so eager to share their craft, why so much thought goes into your cuppa and is it really just good coffee that people are looking for?

Featuring coffee from and / .collective , come busk in the hospitality, chat up with like minded people and have your questions answered one cup at a time.

Tickets go for $38/pax, includes espresso based beverages, filter coffees as well as bakes from .singapore

Limited slots per session so dm us to get your tickets asap!

Address

Singapore

Opening Hours

Thursday 12:00 - 15:00
18:00 - 22:30
Friday 12:00 - 15:00
18:00 - 22:30
Saturday 12:00 - 15:00
18:00 - 22:30

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