annassourdough_official

annassourdough_official A sourdough-forward cafe and retail concept anchored by the philosophy of being “Better For Me”.

17/08/2026

17.08.2026 — the keys are officially ours. 🔑 The space already has good bones — now it's time to make it feel like Anna's. Follow along as we bring Duxton to life, one detail at a time.

14/08/2026

Singapore's favourite seafood flavour, now on sourdough pasta. Prawns, mussels and razor clams tossed in a mildly spiced, fragrant black pepper sauce that is bold enough to satisfy, yet clean enough to keep you going back for more.

Before the doors open, there’s plenty happening behind the scenes. 👀Our team is getting ready in the kitchen, making pla...
13/08/2026

Before the doors open, there’s plenty happening behind the scenes. 👀

Our team is getting ready in the kitchen, making plans, prepping and counting down to our next chapter.

Duxton, it’s almost time. 🤎

11/08/2026

Anna’s is coming to Duxton.

From our Punggol home to a new ground-level space at Mondrian Singapore Duxton, our second chapter begins soon.

Follow our Road to Duxton as we get the space Anna-ready — from takeover moments to sourdough, coffee and better-for-me everyday dining.

Opening end August.

11/08/2026

Meet your new morning ritual of sourdough scone + kaya. Buttery, golden and baked on our signature sourdough starter—take your pick of scone, paired with our housemade kaya.

09/08/2026

As Singapore turns 61, let's embrace the spirit to to do better for all, in our own little ways.

Here’s to more good food and shared tables so we can all eat, perform and live better, always. ❤️🤍

04/08/2026

We took an iconic local delicacy and gave it our sourdough pasta treatment: creamy soft-shell crab draped in a tangy, mildly spiced chilli sauce, topped with an onsen egg and a finishing touch of extra virgin olive oil 🦀

31/07/2026

Your afternoon just got an upgrade ☕

Our Iced Coconut Gula Melaka Latte brings a little Southeast Asian twist to your coffee break with coconut milk and Gula Melaka playing beautifully against a shot of espresso.

16/06/2026

🍝 Switch up your sourdough pasta routine with our new staple on the menu—our Beef Meatballs Lasagna is layered with sourdough pasta sheets, chicken bolognaise, creamy béchamel, melty mozzarella and smashed beef meatballs crumbled into a housemade tomato basil sauce.

13/06/2026

☕ Our tiramisu makes a comeback this June. Layers of espresso-soaked ladyfingers, silky mascarpone cream, and a dusting of cocoa—all the comfort of classic tiramisu, sans the alcohol.

Address

681 Punggol Drive #01/04
Singapore
820681

Opening Hours

Monday 08:30 - 17:00
Tuesday 08:30 - 17:00
Wednesday 08:30 - 21:30
Thursday 08:30 - 17:00
Friday 08:30 - 18:00
Saturday 08:30 - 22:00
Sunday 08:30 - 18:00

Telephone

+6569667503

Website

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