Rêve

27/07/2024

Amadai fish served with lobster bisque sauce spinach puree and prawn oil top with grill kai lan

27/07/2024

Reservation is opened
Book today !!

29/05/2024

Rêve by beni
Flower tea selection

29/05/2024

Rêve by beni
Zuwai crab , potato chips , Kaffir lime

28/05/2024

Rêve by beni
A4 wagyu beef served with burn cauliflower puree alongside with black ear mushrooms top with deep fry enoki and lastly served with a bordelaise sauce

25/05/2024

25/05/2024

11/10/2023

The extraordinary fusion of modern european cuisine and local flavors with our beloved house signature - The Lamb loin paired perfectly with classic Italian guanciale, the zing of lemongrass, and drizzled with a luscious kaffir lime sauce, this dish is a culinary masterpiece you wont want to miss. Join us for an unforgettable dining experience.

08/05/2023

Bagna càuda, a hot dish made from garlic and anchovies, originating in Piedmont, Italy, during the 16th century, is served to enhance our Red Mullet and Kaviari Krystal Caviar.