1-V:U

1-V:U [Temporarily closed for dine-in.]

As Southeast Asiaโ€™s latest rooftop lifestyle destination, 1-V:U

๐€๐ง ๐Ž๐ซ๐ข๐ž๐ง๐ญ๐š๐ฅ ๐๐จ๐ฏ๐ž๐ฅ๐ญ๐ฒโฃโฃAce Tan X Edward ChongโฃFeat. Justin LeeโฃโฃGet set for a culinary extravaganza on a one-night-only sp...
23/09/2021

๐€๐ง ๐Ž๐ซ๐ข๐ž๐ง๐ญ๐š๐ฅ ๐๐จ๐ฏ๐ž๐ฅ๐ญ๐ฒโฃ
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Ace Tan X Edward Chongโฃ
Feat. Justin Leeโฃ
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Get set for a culinary extravaganza on a one-night-only special as Chef Ace Tan teams up with Chef Edward Chong, Executive Chef of Peach Blossoms, shaking up the East Asian culinary landscape.โฃ
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The talented duo will bring their unparalleled creative flair to the table in the collaborative menu designed by established contemporary artist Justin Lee. Look forward to a tantalising line-up of 8 newly crafted dishes specially created for a gastronomic four-hands dining experience to remember.โฃ
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๐Ÿ’ ๐Ž๐œ๐ญ๐จ๐›๐ž๐ซ, ๐Ÿ”๐ฉ๐ฆ ๐จ๐ง๐ฐ๐š๐ซ๐๐ฌโฃ
$๐Ÿ๐Ÿ–๐Ÿ–++ ๐ฉ๐ž๐ซ ๐ฉ๐ž๐ซ๐ฌ๐จ๐งโฃ
๐Ÿ-๐€๐ฅ๐ญ๐ข๐ญ๐ฎ๐๐ž ๐‹๐ž๐ฏ๐ž๐ฅ ๐Ÿ”๐Ÿ, ๐Ÿ ๐‘๐š๐Ÿ๐Ÿ๐ฅ๐ž๐ฌ ๐๐ฅ๐š๐œ๐ž, ๐ŸŽ๐Ÿ’๐Ÿ–๐Ÿ”๐Ÿ๐Ÿ”โฃ
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๐˜™๐˜ฆ๐˜ด๐˜ฆ๐˜ณ๐˜ท๐˜ข๐˜ต๐˜ช๐˜ฐ๐˜ฏ๐˜ด: +๐Ÿผ๐Ÿป ๐Ÿพ๐Ÿพ๐Ÿฝ๐Ÿฟ ๐Ÿพ๐Ÿฝ๐Ÿผ๐Ÿป (๐˜ž๐˜ฉ๐˜ข๐˜ต๐˜ด๐˜ข๐˜ฑ๐˜ฑ) ๐˜ฐ๐˜ณ ๐˜”๐˜ช๐˜ฎ๐˜ช@๐Ÿท-๐˜จ๐˜ณ๐˜ฐ๐˜ถ๐˜ฑ.๐˜ด๐˜จ (๐˜Œ๐˜ฎ๐˜ข๐˜ช๐˜ญ)โฃ

Loquat | Mochi Skin | Amazake Snow | Pine NutsBeautiful and sublime. Savour this as part of our 8-course menu.
21/09/2021

Loquat | Mochi Skin | Amazake Snow | Pine Nuts
Beautiful and sublime. Savour this as part of our 8-course menu.

Fresh from seawater, the Korean turbot sashimi is expertly paired with the makgeolli dashi dressing, accentuating its su...
14/09/2021

Fresh from seawater, the Korean turbot sashimi is expertly paired with the makgeolli dashi dressing, accentuating its subtle sweetness. Topped with caviar and chilli oil to further enhance the flavour, enjoy this masterpiece only at AISA.

๐Ÿ“ท:

Evoke your senses with the perfect combination of sweet, tender Poached Cod and luscious Snow Crab Essence. Available in...
07/09/2021

Evoke your senses with the perfect combination of sweet, tender Poached Cod and luscious Snow Crab Essence. Available in both our 5-course & 8-course menus.
๐Ÿ“ท:

Beautifully plated and carefully curated to pay homage to each essence of ingredient.Embark on an gastronomic experience...
31/08/2021

Beautifully plated and carefully curated to pay homage to each essence of ingredient.
Embark on an gastronomic experience where food-meets-art at AISA today. Make a reservation via ๐˜ž๐˜ฉ๐˜ข๐˜ต๐˜ด๐˜ข๐˜ฑ๐˜ฑ ๐˜ข๐˜ต +65 8879 8765 or ๐˜ฆ๐˜ฎ๐˜ข๐˜ช๐˜ญ ๐˜ถ๐˜ด ๐˜ข๐˜ต [email protected].
๐Ÿ“ท:

Adding the final touch to create finesse in every dish.
24/08/2021

Adding the final touch to create finesse in every dish.

At AISA, every little detail completes the culinary tale that we present.
17/08/2021

At AISA, every little detail completes the culinary tale that we present.

Inspired by his past travels and childhood memories, Chef Ace will be serving up exquisite dishes with his inventive tou...
10/08/2021

Inspired by his past travels and childhood memories, Chef Ace will be serving up exquisite dishes with his inventive touch that celebrates the true flavours of the ingredients as AISA reopens for dine-in this Thursday.

For reservation, visit https://www.1-vu.sg/new-events/aisa.

Celebrate your special occasion in the company of those you love dearest. Pamper your guests to a splendid dining experi...
19/07/2021

Celebrate your special occasion in the company of those you love dearest. Pamper your guests to a splendid dining experience where food-meets-art.

Secure a table with us via https://www.1-vu.sg/new-events/aisa.

Plated with precision, our chefs are dedicated to serving dishes that are both captivating and flavoursome for a sensori...
08/07/2021

Plated with precision, our chefs are dedicated to serving dishes that are both captivating and flavoursome for a sensorial dining affair to remember.

Address

1-V:U, 10 Artillery Avenue, #07-01, The Outpost Hotel
Singapore
099951

Opening Hours

Monday 06:30 - 10:30
12:00 - 23:00
Tuesday 06:30 - 10:30
11:00 - 23:00
Wednesday 06:30 - 10:30
11:00 - 23:00
Thursday 06:30 - 10:30
11:00 - 23:00
Friday 06:30 - 10:30
11:00 - 23:00
Saturday 06:30 - 11:00
11:00 - 23:00
Sunday 06:30 - 11:00
11:00 - 23:00

Telephone

+65 8879 8765

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