What are the opening hours?

Tuesday 12:00 - 14:00 18:00 - 22:30 Wednesday 12:00 - 14:00 18:00 - 22:30 Thursday 12:00 - 14:00 18:00 - 22:30 Friday 12:00 - 14:00 18:00 - 23:00 Saturday 12:00 - 14:00 18:00 - 23:00

Esquina

A tapas inspired bar with an edgy underground charm, bringing Spanish and Catalan flavours together.
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Inspired by the colourful tapas bars found in Spain, ESQUINA offers modern Spanish food in a unique location surrounded by post-war colonial buildings, hip coffee joints and old-school home-style restaurants. Helming the kitchen is head chef Carlos Montobbio who has worked in Michelin-starred restaurants such as El Celler de Can Roca (3 stars), Zuberoa (2 stars) and Cinc Sentits (1 star). Designed by Singapore-based Columbian architect Antonio Eraso, ESQUINA features a long communal bar and open kitchen with specially designed stools made in the UK.

24/09/2026

Group lunches, long lunches. This space was made for lingering a little longer with your favourite people. From milestone celebrations to lively gatherings, we're here to make your special moments memorable. Reach out to us on WhatsApp at +65 8779 8223 and we'll handle the rest 🎉

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22/09/2026

Another magical start to the week at Esquina. Drop in for a cheeky lunchtime drink and get your tapas fix, or stay a little longer: doors open daily from 11am.

Reserve your spot:
https://www.sevenrooms.com/reservations/esquina

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16/09/2026

Watch the action unfold from our bar seats 🔥 Our rotating anniversary specials are back today: foie gras terrine, sweet potato with smoked quail egg and all the other showstoppers from over the years. We've got a couple of spots left this week — reserve your favourite view:
https://www.sevenrooms.com/reservations/esquina

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02/09/2026

The story behind Spain's most iconic pintxo 🍢 Born at Bar Casa Vallés in San Sebastián, the Gilda pintxo's bold profile of salinity, heat and acidity was inspired by Rita Hayworth’s eponymous 1946 film character.⁠ This September, our take on this Basque classic features smoked Spanish bluefin tuna, sundried tomato, and jalapeño olive.

Save your seat:
https://www.sevenrooms.com/reservations/esquina

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01/09/2026

Swipe through to trace the journey of pristine Spanish tuna, responsibly sourced from the coasts of Cádiz straight to our counter 🐟️ In celebration of Spain’s rich gastronomic heritage with , we’ve partnered with and to bring you atún, presented seven ways as a tribute to this prized produce from Andalusian waters. Signed, sealed, and ready at the counter now until 12 September.

Book your next visit:
https://www.sevenrooms.com/reservations/esquina

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29/08/2026

A cheesecake that's creamy with an edge, and just a little bit iconic. Zuberoa Basque Cheesecake with gorgonzola and vibrant sangria sorbet — on all weekend 🍰

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28/08/2026

The moment between the kitchen and the first bite. There's a few early seats available for lunch today 🔥 walk-ins always welcome or snap them up via the link here: https://www.sevenrooms.com/reservations/esquina

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22/08/2026

Mornings in Spain, reimagined as our Mini Spanish Breakfast ☀️ Organic eggs cradled in Manchego and potato foam, nestled on smoky chorizo ketchup.

Doors open from 11am — kick off your weekend plans with this 2013 anniversary special: https://www.sevenrooms.com/reservations/esquina

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11/08/2026

Setting the stage for the week ahead. The table's yours: come join us in Keong Saik for a while over some pours and plates with big Spanish flavour. Walk-ins always welcome.

Reserve your favourite view here: https://www.sevenrooms.com/reservations/esquina

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08/08/2026

Our Spanish Nigiri, or "I can't believe it's not fish" 🍣 Confit piquillo pepper meets creamy bacalao brandade in this anniversary special from 2015: an Esquina spin on the classic, waiting for you at the counter.

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25/07/2026

Immerse yourself in the true rhythm of Spanish dining this weekend, where dishes are made to be shared over easy afternoon conversation. No deadlines, no meetings — just good food and wine 🍷

Book your favourite view:
https://www.sevenrooms.com/reservations/esquina

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23/07/2026

The taste of a Mediterranean summer, served in the heart of bustling Keong Saik ☀️ Yellowfin tuna, celery sorbet and mentaiko salad, finished with crisp sea grapes for a gorgeous burst of salinity. On shore now as one of our July anniversary specials.

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11/07/2026

More than a meal. Five days a week, our counter transforms into a neighborhood anchor where conversation, culture and good food flow 🫒 Pull up a seat at the bar to experience the true soul of Spanish dining culture, nestled right in the heart of Singapore's historic enclave.⁠

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09/07/2026

Mid-year: the perfect checkpoint to celebrate your team's wins. 💪🏼Tucked away upstairs, our private dining room offers a vibrant change of pace for a necessary pause and reset for the months ahead over a curated Spanish tapas feast, exceptional wines and intuitive hospitality. Reach out to us on WhatsApp at +65 8779 8223 for enquiries — we'll handle the rest.

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08/07/2026

The key to a perfect paella? Socarrat. 🔥 Pristine oceanic sweetness meets nutty caramelisation in our mini uni paella: creamy Mongo ika, tender red prawn, velvety Bafun uni and lobster bomba rice finished with a caramelised, crackly bottom. An anniversary special available from now until whenever the sea says so.

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Address

16 Jiak Chuan Road
Singapore
089267

Opening Hours

Tuesday	12:00 - 14:00
	18:00 - 22:30
Wednesday	12:00 - 14:00
	18:00 - 22:30
Thursday	12:00 - 14:00
	18:00 - 22:30
Friday	12:00 - 14:00
	18:00 - 23:00
Saturday	12:00 - 14:00
	18:00 - 23:00

Website

http://www.esquina.com.sg/

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