The Coconut Club

The Coconut Club MICHELIN BIB GOURMAND 2025

Beach Road | Siglap | River Valley
(1907)

Fresh coconut in every form, blended cold and creamy. Made with coconut water, coconut milk, coconut ice cream, and fres...
09/03/2026

Fresh coconut in every form, blended cold and creamy. Made with coconut water, coconut milk, coconut ice cream, and fresh coconut flesh for a shake that is rich yet refreshing, smooth yet light.

Cooling, comforting, and the perfect match for spicy food. A sip between bites, and you’re ready for more.

Ramadan is a time of reflection, patience, and coming together. From sunrise to sunset, there is restraint. And when the...
23/02/2026

Ramadan is a time of reflection, patience, and coming together.
From sunrise to sunset, there is restraint. And when the fast is broken, there is gratitude.

For the food, for the company, for the quiet moment around the table.
Our Ramadan platter is made for sharing. Coconut rice at the centre, ayam goreng berempah, beef cheek rendang, sambal quail eggs, wing bean kerabu, sambal goreng, a squeeze of calamansi to bring it all together.

A meal meant to be passed around, enjoyed slowly, and shared with the people who matter most.

Available from 23 Feb to 23 March. Delivery only.

A sweet finish to usher in good fortune.Our newest CNY dessert features Niangao Spring Rolls, filled with taro, sweet po...
10/02/2026

A sweet finish to usher in good fortune.

Our newest CNY dessert features Niangao Spring Rolls, filled with taro, sweet potato, and niangao, then wrapped and fried until crisp on the outside and soft within. Comforting, familiar, and made for sharing, it is our way of ending the meal on a high note.

Available from now to 3 March.

Dine in only at The Coconut Club Beach Road and River Valley.

A centrepiece made for the festive table.Our Grilled GG Poulet Percik is a whole boneless chicken, charcoal grilled and ...
30/01/2026

A centrepiece made for the festive table.

Our Grilled GG Poulet Percik is a whole boneless chicken, charcoal grilled and basted in a fragrant blend of lemongrass, shallots, ginger, turmeric, and chilli. Smoky, juicy, and deeply comforting, it is meant to be shared, carved, and enjoyed together.

A CNY favourite for gathering around the table.
Available from 19 Jan.

Dine in only at The Coconut Club Beach Road and River Valley.

Chinese New Year at The Coconut Club begins at the table.This January, we start the celebrations with our CNY specials, ...
19/01/2026

Chinese New Year at The Coconut Club begins at the table.

This January, we start the celebrations with our CNY specials, made for gathering, tossing, and sharing together.

We start off with our Cured Hamachi Rojak, served with a selection of local fruits and vegetables, sambal rojak, crispy dough fritters, and crushed peanuts. A familiar ritual, reimagined with bold, comforting flavours.

Discover our festive CNY menu in-store; a celebration of abundance, balance, and togetherness.

Available from 19 Jan to 3 March. For dine in only at Beach Road and River Valley venues.

16/01/2026

Bold, comforting flavours from the grill, fresh bites to balance it out, and something sweet to end on.

This is how we like to eat, together, unhurried, and full of heart.

It’s the small things that make a place feel special.At The Coconut Club, every space and every plate is made with care,...
26/12/2025

It’s the small things that make a place feel special.

At The Coconut Club, every space and every plate is made with care, inspired by the stories of home.

From the textures on our walls to the ingredients in our kitchen, we hold on to the familiar details that bring comfort and connection.

It is these little touches that remind us of where we come from and the community we belong to.

Our desserts start with ingredients that feel like childhood.Pandan jelly, sweet corn, grass jelly, red beans and attap ...
10/12/2025

Our desserts start with ingredients that feel like childhood.

Pandan jelly, sweet corn, grass jelly, red beans and attap seed jelly bring colour, texture and nostalgia to every bowl.

Comfort is in the little things, and these are the flavours we grew up with.

From our kitchen to your kampong.Whether it’s lunch for one or dinner for two, dapao your favourites or get them sent st...
30/11/2025

From our kitchen to your kampong.

Whether it’s lunch for one or dinner for two, dapao your favourites or get them sent straight to you.

Comfort, Coconut Club style. 🌴

We’re proud to keep things close to home.From our ingredients to our interiors, we work with local makers like , whose ...
24/11/2025

We’re proud to keep things close to home.

From our ingredients to our interiors, we work with local makers like , whose hand-beaded curtains add a touch of Singaporean craft to our space.

Address

269 Beach Road
Singapore
199546

Opening Hours

Tuesday 11:00 - 15:00
17:00 - 22:30
Wednesday 11:00 - 15:00
17:00 - 22:30
Thursday 11:00 - 15:00
17:00 - 22:30
Friday 11:00 - 15:00
17:00 - 22:30
Saturday 11:00 - 22:30
Sunday 11:00 - 22:30

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