Fukui Omakase

25/12/2022

Dear customers, first of all we would like to wish each and every one of you a Merry Christmas!

Kindly be informed that we will be ceasing our operations and our last day will be on the 31st of December 2022 as our co-founders will be entering a new phase in life and it is with a heavy heart that we are letting go of Fukui Omakase.

We are still open for reservations however there will be limited slots. Thank you for all your support over the last 2 years.

Cheers,
Fukui Team

01/07/2022

🔥 This unique hardwood charcoal made with oak, is used in Fukui Omakase to bring a new layer of depth to our sushi as it can be safely used directly on our fishes to give it a smokey aroma🔥

Experience Japan’s finest with us at Fukui Omakase, conveniently located along Mohamed Sultan Road.

Head to www.fukui.sg or WA us at 96173742 to make your bookings!

20/03/2022

Engawa

Arguably the best part of the flounder with its interesting texture and high fat content. We torch it to release some of its oils and bring out its sweetness.

For reservations:
Fukui.sg/reservations
☎️: 65090909

We are located at 25 Mohamed Sultan Road (238969)

📸: .is.karl

20/03/2022

Kuruma Ebi

Highly prized in Japanese Cuisines, let us introduce you to this magnificent tiger prawn, lightly boiled upon ordering, we still keep it slightly raw in the middle so it stays tender and juicy. P.S there is a special surprise inside!

For reservations:
Fukui.sg/reservations
☎️: 65090909

We are located at 25 Mohamed Sultan Road (238969)

📸:

20/03/2022

Kamasu

Its high fat content coupled with its unique taste is brought to a whole new level when we sear it with Japanese Binchotan. It is absolutely incredible in our opinion, try it for yourself!

For reservations:
Fukui.sg/reservations
☎️: 65090909

We are located at 25 Mohamed Sultan Road (238969)

📸: .is.karl

14/03/2022

Thank you for the write up MightyFoodie 😉

#福井

13/03/2022

Kegani

Lightly steamed, we have meticulously removed the sweet and juicy meat of this Hokkaido Hairy Crab and turned it into one of our most popular sushi, of course with some added flare to enhance its natural flavours to which you’ll just have to come down and try it for yourself to see what is the hype!

For reservations:
Fukui.sg/reservations
☎️: 65090909

We are located at 25 Mohamed Sultan Road (238969)

📸: .is.karl

13/03/2022

Ikura

Something so simple, but like we mentioned we like to bring things to another level by carefully processing and marinating our Ikura to give it our own signature taste.

For reservations:
Fukui.sg/reservations
☎️: 65090909

We are located at 25 Mohamed Sultan Road (238969)

📸:

13/03/2022

Hokkaido Bafun Uni

Uni may be delicious on its own, but we like to take things to the next level by setting it on a bed of our homemade uni sauce and drizzling it with Chef Nick’s speciality sauce and sprinkled with some rice balls for that added texture.

For reservations:
Fukui.sg/reservations
☎️: 65090909

We are located at 25 Mohamed Sultan Road (238969)

📸: .is.karl

11/03/2022

Warayaki

Nothing else brings you back to Japan like this magnificent dish, to which we adopt a traditional straw cooking method using an imported dry straw called Wara to smoke our dishes to give it a unique smokey taste unlike any other.

For reservations:
Fukui.sg/reservations
☎️: 65090909

We are located at 25 Mohamed Sultan Road (238969)

📸: .is.karl