Kanves

Kanves Private dining

Blanched haricot vert and sugar snap peas are mixed with castelvetrano olives, shallots, preserved lemons and capers; dr...
05/08/2024

Blanched haricot vert and sugar snap peas are mixed with castelvetrano olives, shallots, preserved lemons and capers; dressed in a vinaigrette of pistachio oil, white balsamic and dijon mustard. Below is a purée made from globe artichokes, topped with toasted pistachios.



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Our seasonal dessert features a base of amazake & jasmine tea panna cotta, topped with a granita made from fresh musk me...
30/07/2024

Our seasonal dessert features a base of amazake & jasmine tea panna cotta, topped with a granita made from fresh musk melon juice, midori and seasoned with our fresh pandan syrup. Garnished with carbonated musk melon pieces and shiso flowers.

Bookings for Oct to Feb 2025 go live this Thursday, 1st Aug at 9pm.



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Address

Hazel Park Terrace
Singapore

Opening Hours

Friday 19:30 - 23:00
Saturday 19:30 - 23:00
Sunday 19:30 - 23:00

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