Tatsuya Japanese Restaurant

Tatsuya Japanese Restaurant Experience exquisite Japanese dining at Goodwood Park Hotel, where the freshest ingredients are air-flown directly to our kitchen.

Immerse yourself in a culinary journey of tradition and elegance with Tatsuya.

More than just a meal, it’s the beginning of your experience. Thoughtfully prepared, just for you 🤍 Reserve your table a...
29/05/2026

More than just a meal, it’s the beginning of your experience. Thoughtfully prepared, just for you 🤍 Reserve your table at 6737 1160 or WhatsApp 9325 0907.

28/05/2026

If you love salmon, this one’s for you 🍣 From the clean simplicity of salmon sashimi to the lightly torched richness of our special aburi salmon maki roll, and the comforting glaze of salmon teriyaki — some favourites are hard to resist. Send this to someone who’d love it.

🥢 Reserve your table at 6737 1160 or WhatsApp 9325 0907.

Every visit, a different experience. Whether you prefer the intimacy of our Private Room, the front-row view at the Coun...
27/05/2026

Every visit, a different experience. Whether you prefer the intimacy of our Private Room, the front-row view at the Counter, or the quiet charm of the Tatami Room, each space offers its own way to dine with us. Which would you choose?

🥢 Reserve your table at 6737 1160 or WhatsApp 9325 0907.

25/05/2026

Ingredient Spotlight: Hana Sansho (花山椒) 🌿 Delicate blossoms from the Japanese pepper tree, prized for their fleeting season and elegant aroma. Often paired with rich dishes like Wagyu, its subtle citrus notes and numbing warmth create a beautifully balanced finish.

🥢 Reserve your table at 6737 1160 or WhatsApp 9325 0907.

20/05/2026

Kon Iro (紺色) 🔵
Kon Iro is more than a colour — it’s the essence of the sea 🌊
A quiet expression of freshness, purity, and deep respect for nature.
From ocean to plate, every detail reflects where it all begins 🍣✨
Rooted in the philosophy of Japanese cuisine:
Respect the natural ingredient 🤍

18/05/2026

At Tatsuya, we come to know our guests — not just their preferences, but the little details that make each visit feel familiar. From remembering your usual order to anticipating what you might enjoy, it’s our way of making every experience feel personal. It’s more than dining, it’s a connection we value.

🥢 Reserve your table at 6737 1160 or WhatsApp 9325 0907.

15/05/2026

From whole to refined — Kanpachi (間八) is a prized amberjack, broken down with precision for every cut. Watch our chef’s knife glide through each section, transforming the fish from its whole form to beautifully plated slices.

🥢 Reserve your table at 6737 1160 or WhatsApp 9325 0907.

Matcha season, in its most delicate form 🍵 In Japan, warabi mochi is cherished for its soft, almost ethereal texture—sil...
13/05/2026

Matcha season, in its most delicate form 🍵 In Japan, warabi mochi is cherished for its soft, almost ethereal texture—silky, gentle, and meant to be savoured slowly. Available for a limited time, while the season lasts.

🥢 Book your seat via 6737 1160 or WhatsApp 9325 0907.

11/05/2026

Grilled ayu, slowly cooked over flame until the skin turns crisp and fragrant, then finished with a touch of shio and tade — a vibrant green sauce made from peppery tade leaves. Watch the process from grill to plate, and discover how it’s meant to be enjoyed: a balance of smoky richness, gentle salt, and refreshing herbal brightness.

🥢 Reserve your table at 6737 1160 or WhatsApp 9325 0907.

Address

Singapore
228221

Opening Hours

Monday 12:00 - 15:00
18:30 - 23:00
Tuesday 12:00 - 15:00
18:30 - 23:00
Wednesday 12:00 - 15:00
18:30 - 23:00
Thursday 12:00 - 15:00
18:30 - 23:00
Friday 12:00 - 15:00
18:30 - 23:00
Saturday 12:00 - 15:00
18:30 - 23:00
Sunday 12:00 - 15:00
18:30 - 23:00

Telephone

+6567371160

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