Upshot Specialty Coffee SG

Upshot Specialty Coffee SG Upshot Coffee trusts in the comfort of community as well as the power of tradition.

We hope that you will join our journey, as we would continuously develop our artisanship to a higher level to serve an ultimate specialty coffee products.

Introducing a standout natural processed coffee from Ethiopia’s Guji Zone.Grown at 2,300–2,350 m.a.s.l in Hambela Wamena...
17/08/2026

Introducing a standout natural processed coffee from Ethiopia’s Guji Zone.

Grown at 2,300–2,350 m.a.s.l in Hambela Wamena, these high density cherries develop a beautifully lifted cup. Floral on the nose, bright and fruit-forward, with notes of strawberry, peach and lychee.

An acclaimed, award-winning lot with the kind of clarity and sweetness that makes Ethiopian naturals so hard to forget.

Now available in limited quantities, the Ijen Pink Cream is one of those coffees that immediately stands out for its vib...
26/07/2026

Now available in limited quantities, the Ijen Pink Cream is one of those coffees that immediately stands out for its vibrant character and wonderfully expressive cup. Produced by Kevenka - Indonesian Specialty Coffee Processor & Exporter , this distinctive lot reflects their careful approach to quality, experimentation and flavour development.

Grown in the Ijen Highlands of East Java, the coffee benefits from the region’s cool climate, high elevation and fertile volcanic soil. A carefully managed yeast fermentation process brings greater depth and intensity to the cup, revealing juicy notes of pink guava and strawberry, followed by a rich cherry-liquor character and the mellow sweetness of dried dark-red jujube.

     

Nothing fancy, just a really tasty slice of banana cake and a good cup of warm coffee ☕️ Simple pleasures are often the ...
06/06/2026

Nothing fancy, just a really tasty slice of banana cake and a good cup of warm coffee ☕️

Simple pleasures are often the best ones!

Lining up our limited stock of the Aceh Ribang Gayo Natural, one of our personal favourites and the coffee celebrated fo...
27/05/2026

Lining up our limited stock of the Aceh Ribang Gayo Natural, one of our personal favourites and the coffee celebrated for its exceptionally high-quality beans. It is known for its unexpectedly clean, bright, and juicy cup profile.

This lot comes from Pantan Musara, an area renowned for its high elevation, cool climate, and fertile soil, which help to shape the distinctive character. In the cup, expect sweet and vibrant notes of blueberry, red apple, and a hint of jackfruit, rounded off with a smooth, honey-like finish.

     

Another celebrated comes from the Guji Zone of Ethiopia 🇪🇹, one of the highland regions where the Gesha variety contin...
08/03/2026

Another celebrated comes from the Guji Zone of Ethiopia 🇪🇹, one of the highland regions where the Gesha variety continues to reveal its remarkable clarity and elegance. This washed lot of Gesha varietal highlights the variety’s refined floral character, bright lime-like structure, and beautifully layered sweetness.
In the cup, expect delicate aromatics of chrysanthemum and black tea, followed by vibrant lime brightness and juicy peach. The finish carries a rounded sweetness reminiscent of muscovado sugar, bringing depth and balance to the cup.
A graceful expression of Gesha; floral, luminous, and quietly complex.

     

You asked, and we bring it back!This beloved from Tanah Karo, North Sumatra returns after popular demand. Brings the 🍓...
08/03/2026

You asked, and we bring it back!

This beloved from Tanah Karo, North Sumatra returns after popular demand. Brings the 🍓 back again on the bar but we can’t promise for how long 🤞🏼

No introduction needed, the Bench Maji Gesha coffee comes from the Bench Sheko Zone in Ethiopia 🇪🇹, the birthplace of th...
23/01/2026

No introduction needed, the Bench Maji Gesha coffee comes from the Bench Sheko Zone in Ethiopia 🇪🇹, the birthplace of the famed Gesha coffee variety, known for its exceptional floral, and bright acidity with intense sweetness and complex, delicate profiles.

Expect elegant layers of blackberry, lemon and orange, finished with lingering and delicate floral notes of elderflower. Undoubtedly a true showcase of why Gesha remains one of the world’s most celebrated and sought-after coffee varieties!

New fav coffee alert!This one's from Quindio, Colombia 🇨🇴 , produced by Juan Puerta of Finca La Sirena. It's a Castillo ...
22/01/2026

New fav coffee alert!

This one's from Quindio, Colombia 🇨🇴 , produced by Juan Puerta of Finca La Sirena. It's a Castillo variety Arabica with an advanced combination of honey process and co-fermentation.

This coffee bursts a sweet jasmine aroma, outstandingly floral for sure, resembling a cup of jasmine black tea with hints of peach-like and lemonade. It lingers with a smooth and rounded finish. An unusually bright, and complex co-fermented coffee, a must try!

A new highlight in our filter coffee selection comes from the famous slopes of Mt. Kerinci, the highest mountain in Suma...
21/11/2025

A new highlight in our filter coffee selection comes from the famous slopes of Mt. Kerinci, the highest mountain in Sumatra 🇮🇩

From the very first sip, notes of ripe mango shine through, followed by a gentle sweetness of passion fruit that rounds the cup beautifully and lifts the flavours, while the finish settles into a deep, chocolatey character that lingers with reliance.

This cup is a vibrant reminder of just how expressive Indonesian coffee can be!

Find our coffee beans at the Bean Discovery Bar where you’ll get to know that every single bag of our coffee has a diffe...
07/10/2025

Find our coffee beans at the Bean Discovery Bar where you’ll get to know that every single bag of our coffee has a different story to fill you up with joy. Don’t miss it!

Bean Discovery Bar features close to 30 roasters. Discover our coffee beans, and take home your favourites!

               

Address

01 Raffles Place
Singapore
048616

Opening Hours

Monday 09:00 - 17:30
Tuesday 09:00 - 17:30
Wednesday 09:00 - 17:30
Thursday 09:00 - 17:30
Friday 09:00 - 17:30
Saturday 09:30 - 17:00

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