26/09/2026
A taste of Venice in Singapore? Swipe through 👉🏽
Spritz Millebolle
• Profile: Bittersweet, effervescent, citrus-forward, and refreshing.
• Best paired with: Sarde in Saor (Sweet & Sour Marinated Sardines). Bright citrus notes and lively bubbles slice through fried sardine oils, sweet raisins, and sharp vinegar onions.
Prosecco DOCG Asolo Biologico
• Profile: Crisp, organic, extra-dry sparkling w**e with green apple, white peach, and floral acidity.
• Best paired with: Risotto al Radicchio
(Creamy Radicchio Risotto). Orchard-fruit notes soften the chicory’s bitter edge, while fine effervescence lifts the creamy, buttery rice.
Cabernet IGT Veneto
• Profile: Medium-to-full-bodied red with dark berries, subtle herbal notes, and structured tannins.
• Best paired with: Luganega e Polenta (Venetian Pork Sausage over Soft Polenta). Firm tannins cut straight through rich pork fat, perfectly balancing the warm, savory cornmeal base.
We are hosting an evening dedicated to classic Venetian dishes and w**e pairings by SACCHETTO WINES
The Menu & W**e Pairings:
• Sarde in Saor paired with Spritz Millebolle
• Risotto al Radicchio paired with Prosecco DOCG Asolo Biologico
• Luganega e Poenta paired with Cabernet IGT Veneto
Friday, 2 October 2026 • 7:00 PM – 10:30 PM • $100++ per person
Little Italy Salumeria (160 Changi Road, #01-06/07 Hexacube)
Call/WhatsApp 9119 8965 or tap the link in our bio to secure your table!