27/10/2021
It’s hard not to be sentimental as we go into our last 3 days of trade out at - Doug made the last batch of dough earlier and cleaned the machines for one last time. Gabriel, buzzing around on the prep for what will be a busy weekend. This week, Nora’s is alive. The restaurant business is a funny old thing. One moment you’re floating, the next, brought down to earth so fu***ng hard. We, like so many others got so smashed by this pandemic and didn’t really make it out the other side. In my head and definitely in my heart, Nora’s will live on at some point and in some capacity. It’s too good not to. It’s not all sadness, however. There are some positives in this sh*tty week! We have one of our favourite pizzas on this Friday as a special, so stay tuned.. AND, the menu for our closing party knees-up is absolutely banging. People, come and see us out in style - we will be waiting with open arms! If you didn’t know, that’s Nora in the photo.. obviously!
