06/07/2026
📍A new chapter begins.
We are incredibly happy to finally share some exciting news with you.
Soon, Bontemps will open a second bakery in Haga, in the very place where Haga Bagarn welcomed customers for so many years.
Every neighbourhood has places that become part of its identity, and this is certainly one of them. As newcomers to Sweden, we never imagined that one day we would have the opportunity to continue the story of such a special address. It is a responsibility we embrace with great pride and excitement.
One of the highlights of this journey was meeting Sten-Axel and Ulla, who devoted so many years to this bakery. Listening to their stories and feeling the genuine care they have for this place made this project even more meaningful. We are grateful for their warm welcome and the trust they have placed in us.
Since opening our first bakery, our ambition has remained the same: to create exceptional artisan bread and pastries, made by hand every day, and to welcome every customer with warmth and generosity. That philosophy will remain at the heart of everything we do in Haga.
We are excited to write the next chapter of this beautiful bakery, while adding our own French touch and staying true to the values that have always defined Bontemps.
We can’t wait to welcome both familiar and new faces through our doors 🥰
More details, our opening date, and a few surprises will be shared very soon.
Thank you for being part of this adventure 🥐
Marine, Aurélien & the Bontemps team
