Petri Restaurant

Petri Restaurant PETRICHOR
Contemporary Magic Realism of Handcrafted Food PETRICHOR
Den angenäma doften som kommer med det första regnet
efter en varm och torr period.

Ett av naturens under
och också det namn vi valt att ge vår meny. Balanserad och detaljerad, ett suggestivt balsam för själen. Vi söker att karva fram kreativa, tidlösa upplevelser
från ärliga råvaror. Vår meny omfattar ungefär 10 serveringar och kostar 1300 kr. Självklart anpassar vi oss efter allergier
och kan även tillgodose vegetarianer. Kom ihåg att nämna detta vid bokningstillfället
för

att vi ska kunna ta hand om er på bästa sätt.

Öppettider
Onsdag–Fredag 18–00
Fredag även 13.15–16
Lördag 16.30–00

We are open on Friday and Saturday (including Saturday lunch!) this week before we take a few weeks of holiday. The menu...
02/07/2026

We are open on Friday and Saturday (including Saturday lunch!) this week before we take a few weeks of holiday. The menu is at its best featuring west coast mackerel served with a chilled tomato consommé and shiso and a minimalist composition of hand-dived scallop and roasted aubergine. We are excited to end on a high note and we would love to welcome you here. Link to book in our bio ☝️

Braised Lamb shoulder. Once a staple during the Parisian years. Salt, bay leaves, slices of good lemon, some salt and h...
10/06/2026

Braised Lamb shoulder. Once a staple during the Parisian years. Salt, bay leaves, slices of good lemon, some salt and half covered in water, medium heat for about 4 hours, turning it every 30 minutes, cooked until tender and the bones comes out with a twist. Here served with some fabulous bok choy from braised in reducing cream with some ramson leaves and grilled sea w**d.. and yes some of that pearly jus from the braising dish..

📷

Petri team is growing. We are looking for an assistant sommelier to join the team. You have the attentiveness of fine di...
10/03/2026

Petri team is growing. We are looking for an assistant sommelier to join the team. You have the attentiveness of fine dining service but like to work in a relaxed and personal way.

You are joining a team that loves spontaneity and creativity, working with a menu that changes several times a month. You will be assisting the head sommelier curating and taking care of a beautiful wine list created around European craftsmanship and small producers. You will be a part of the core team that creates the hospitality experience, giving service and guiding the guests through out the evening. It’s a 75% role with possibilities of full time.

Send your CV to [email protected]

Proud to be recognized for the care and quality that we put into our work. Doing good is always a sign of caring and we ...
12/02/2026

Proud to be recognized for the care and quality that we put into our work. Doing good is always a sign of caring and we really do. Thank you for highlighting us and our colleagues in the industry.

02/12/2025

A clip from a little film about Petri that we are working on together with and .film.photography. Running a restaurant is lot about showing up every day and dedicating yourself to cook the best food and give the best service you can. We are only as good as our latest dinner and in a way it’s a bit like starting over each day.

Turning five years this year is a big deal for us and this is a way to celebrate what we have created so far. Stay tuned for the continuation.

Adress

Kommendörsgatan 16
Stockholm
11448

Telefon

+46707411742

Webbplats

Aviseringar

Var den första att veta och låt oss skicka ett mail när Petri Restaurant postar nyheter och kampanjer. Din e-postadress kommer inte att användas för något annat ändamål, och du kan när som helst avbryta prenumerationen.

Genvägar

Dela

Typ