05/06/2026
We’re in Vegomagasinet 🙌🥰
Did you know that is back as a digital magazine? Last issue we had the pleasure to be one of the featured restaurants. wrote a beatiful text about Sara and Nasib and how their dreams turned into .kitchen .
So if you are interested in how it all started and a little bit more about Sara and Nasib, here is a lil’ peek of the interview. Please go follow and become a subscriber of their magazine if you want high quality vegan recipes and more news and insight in the vego community.
We’re so proud and thankful to be featured ❤️ thank you, Mattias!
Food photos by and portrait photo by