TGIFridays® Al-RIYADH
Our branch in RIYADH 1 (TGIF EUROMARCHE)) opened last MARCH 29, 2008, and RIYADH 2 (TGI FRIDAY'S HAMRA) opened July 29,2008, Recently we just opened another branch in Riyadh which is RIYADH 3 (TGIF RABEÁ) last year of December 30,2013 and it featured the revitalization of the Friday’s brand which includes the redesigning of restaurant exteriors and famous interiors and intro
duction of new menu layout and menu selections. Built upon a legacy of fun experience and fantastic food and drinks, TGI Fridays Al-RIYADH continuously provide our guests in KSA a great place with great people serving great food in a warm and fun atmosphere. Friday’s, one of the first American casual dining chains, offers a unique dining experience that has become the favorite pastime of millions worldwide. To date, there are more than 925 Friday's restaurants located in 60 countries throughout the world. Friday's is also famous for its collection of bric-a-brac, which can tell many an intriguing story. Friday's rare objects come from all over the world, and the restaurants act as custodians of their stories. Friday's success formula is simplicity itself. The guest's wishes are our commands; that's why our restaurants make every visitor feel at home. Friday's personnel are young, energetic, friendly young men and women who have received their professional education at the company's training center. The restaurants maintain at all times a happy, friendly atmosphere beloved by our guests. But the main attraction here is genuine American cuisine. It was Friday's that invented the recipe for loaded potato skins, which has gone on to become not only the restaurant's hit, but also a signature American dish. All drinks at Friday's are mixed according to the most exacting recipes. When reading the menu, Friday's visitors quite often face the problem of what to choose. The job is indeed far from an easy one. Judge for yourselves: Friday's onion rings, lightly battered and fried up crisp and golden; Sizzlin’ Beef Fajita Tower with vegetables, warm flour tortillas, cheese, sour cream, pico de gallo and guacamole; Cajun Chicken Fingers; and Jack Daniel's Glazed Ribs, are just a few of the most popular dishes. And there are also huge salads, Friday's signature burgers and sandwiches, pastas, juicy steaks and seafood. To say nothing of desserts and beverages! But truth be told, at Friday's you'll get help in making your choice: the waiter will be only too happy to explain what this or that dish is like. All you'll have to do is place your order. Built upon a legacy of a fun experience and fantastic food and drink, T.G.I. Friday’s restaurants provide an environment where families and individuals alike can have a great experience in 60 countries around the world.
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General Manager: Mr. ahmed Awad Yousef
Culinary Team: Pasta,Sautee.Burgers& Steaks and Fry items.....