Davidov

Davidov Davidov Restaurant Davidov restaurant embodies the best traditions of Russian cuisine, combined with the trends of contemporary European chefs.
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Discover the Davidov’s menu with its exquisite delicacies made by the chef Leonid Ivanov: Black Trout with Celery cream, Duck Breast with Cranberry Sauce, Pike Perch with Potato and Crab Meat Gratin. We also recommend a variety of traditional Russian dishes: Blini with Marinated Salmon, Clear Fish Soup (Ukha), Borsch, Beef Stroganoff and others. The restaurant’s wine menu comprises an extensive se

lection of wines, allowing dinners to choose a wine that complements their chosen meal perfectly. Every Thursday, Friday and Saturday evening from 7 to 10 p.m. the restaurant is filled with the sounds of live piano music.

Address

St Isaac’s Square, Bolshaya Morskaya Ulitsa 39, Hotel Astoria
Saint Petersburg
190000

Opening Hours

Monday 07:00 - 12:00
Tuesday 07:00 - 12:00
Wednesday 07:00 - 12:00
Thursday 07:00 - 12:00
Friday 07:00 - 12:00
Saturday 07:00 - 00:00
Sunday 07:00 - 12:00

Telephone

8 812 494 58 15

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