05/05/2026
* AGNOLOTTI DI QU***IA E FOIE GRAS, CON SUGO D'ARROSTO E MIRTILLI AL PORTO*
⚠️ Special Alert ⚠️
🇵🇹 Agnolotti de codorniz e foie gras, com molho de carne assada e mirtilos ao vinho do Porto.
🇬🇧 Agnolotti pasta with quail and foie gras, brown sauce and blueberry au Port wine.
I'm just translating the ingredients because I'm having some difficulties describing this superb dish without sounding pretentious and exaggerated.
But it is truly unmissable.