Latin Vegan Flavor

01/05/2017

Roasted Smokey Sweet Potatoes😋

3lbs bag
Wash and cut (this recipe is good for any of the 3 cuts shown in pic)
3/4 cup of olive oil
1 tb sp of salt
1 tb sp of herbs of provence (savory, fennel, thyme,rosemary,lavender)
1/2 tb sp of Sazon Tropical Badia (no msg)
1 tp sp of liquid smoke (secret sauce shh!)

Let marinate for 20 minutes while preheating oven to 450 degrees. Bake for 35 min or until golden brown.

Easy to pair with quinoa salad you can also dip into bbq ketchup for a little kick. Enjoy! 😋

Patatas Asadas
Bolsa de 3 libras
Lavar y cortar (esta receta es buena para cualquiera de los 3 cortes que se muestran en la imagen)
3/4 taza de aceite de oliva
1 cucharada de sal
1 cucharada de hierbas de Provenza (salvia, hinojo, tomillo, romero, lavanda)
1/2 tb sp de Sazon Tropical Badia (sin msg)
1 cucharadita de humo líquido (salsa secreta shh!)

Deje marinar durante 20 minutos mientras se precalienta el horno a 450 grados. Hornear durante 35 minutos o hasta que estén doradas al gusto.

Fácil de emparejar con la ensalada de quinoa también se puede sumergir en ketchup barbacoa. ¡Buen provecho!

03/05/2016

Does this really work? Deberás funciona esto?

Let's try it! Vamos a intentarlo!

https://www.facebook.com/LatinoThings/videos/480791422115210/

03/03/2015

Strawberry Yogurt

11/11/2014

For all the sausage lovers out there❤️ Tofurky is my fav option. Great for arroz con salchicha and many other dishes. I also have used them in red beans aka frijoles colorados aka habichuelas;)

05/11/2014

Mexican Lasagna🇮🇹
Lasaña Mexicana🇮🇹
a_perez86 veganfoodandfitness… http://t.co/KMAmjQdr95

05/11/2014

Mexican Lasagna
Lasaña Mexicana

01/10/2014

Who says Summer is over? Not with this Summer Quinoa Salad! veganfoodandfitness… http://t.co/v1Q5BBVZLC

22/06/2014

Summer Smoothie
Batida de Verano

Mango
Banana
Apricot
Spinach
Almond Milk
Vanilla

Let me know if you'd like the recipe! And stay cool Instagramers

16/06/2014

A lot of people ask this question, and heres a clear explaination. Hope it helps! HappyMonday:)

https://m.facebook.com/story.php?story_fbid=10152114601496570&id=11246196569

This is a question that we get asked all the time. What is better: juicing or blending? Does one offer more health benefits than the other? Juices and smoothies both play an important role in any wellness program and we discuss the benefits of each in both of our films, Food Matters and Hungry For C…

11/06/2014

Cashew Butter/ Cashew Cheese
Anyone who likes pasta de "Bocaditos" as Cubans call it, will like this spread. It taste just like a bocadito minus the canned ham, cream cheese, and mayo lol! It's very versatile, easy to make, and delicioso!

Recipe gives 16oz. (About less than two cups). Lasts in the fridge about a week or so.

1 cup unsalted Cashews
1/4 cup onions
3/4 cup Red Bell Pepper
1/2 Large Lemon
1/4 cup water
1/2 cup tomatoes
1 tbsp of basil
1 tsp of salt
blend until creamy and chill in the fridge. ENJOY!

16 oz o casi dos vasos:
1 taza de semilla de Cajuil sin sal
1/4 taza de cebolla
3/4 taza de pimiento rojo
1/2 limon grande
1/4 taza de agua
1/2 taza de tomate
1 cucharada de albahaca seca
1 cucharadita de sal
Batir hasta cremoso y dejar enfriar en la nevera.
BUEN PROVECHO

11/06/2014

Cashew Butter/ Cashew Cheese
Anyone who likes pasta de "Bocaditos" as Cubans call it, will like this… http://t.co/vzmN8QTTQK

06/06/2014

Lentil carrot burger patties
… http://t.co/xxz0moVDLj