Haleem Center

Haleem Center Haleem is stew popular in the Central Asia, and the Indian subcontinent. It always includes wheat, barley, lentils and meat.

Definition of haleem
Haleem is a stew composed of meat, lentil and pounded wheat made into a thick paste. It originated as an Arabic dish and was introduced to the Hyderabad state (India) by the Arab diaspora during the Nizam of Hyderabad's rule. Additional Information:
The preparation of haleem in Hyderabad has become an art form, like the popular Hyderabadi biryani. It is particularly consumed i

n Moharram ul Haram and in the Islamic month of Ramadan during Iftar (the evening meal that breaks the day-long fast), as it gives instant energy and is high in calories. This has made the dish synonymous with Ramadan. In recognition of its cultural significance and popularity.

20/05/2014

We Have started Chicken Pulao...

New pics of Haleem Center... 20-05-2014...
20/05/2014

New pics of Haleem Center... 20-05-2014...

Address

Saddar
Karachi

Opening Hours

Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 23:00
Saturday 11:00 - 23:00
Sunday 11:00 - 23:00

Telephone

+922135641122

Website

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