About AFFC
Our vision
Our vision is to provide the best family restaurant experience. That goes for our employees as well as our customers. Our company
We’re the biggest family restaurant business in the Bahawalpur, serving over 1000 customers a day in the Bahawalpur alone. Our employees are committed to being the best they can be by always delivering a great customer experience. Our culture
A
job with us offers a culture of flexibility, opportunity, equality and development. Our employees come from all walks of life, but share a common approach: positivity
Quality Food
QUALITY and FOOD SAFETY are two key factors in all of the processes that take place in the AFFC Group. This is reflected in our priority: to be a leading company in Quality Management, offering safe products that satisfy the needs and taste of our customers. One of the secrets of AFFC is the rigorous Quality controls that are applied to the dough production process, to our suppliers and to our stores. AFFC commitment to FOOD SAFETY is put in practice through:
A strict control of all the food chain to guarantee the compliance with the current regulation and with the quality standards of TelepizzaGroup. Initial and control audits to our suppliers. Continuous inspections of raw materials and finished products. Routine control analysis of our products: microbiological, physicochemical and nutritional. Implementation and maintenance of preventive food safety controls in all our establishments and production centres. Traceability control, which allows us to follow the tracks of all products from the origin till they reach the consumer. Continuous training of all food handlers in order to guarantee at all times good food handling practices
Our stores are subject to strict quality controls, including internaland external audits, which guarantee that all of the products that reach your table meet the quality standards set by AFFC.